Products

FiberSMART® Soluble Tapioca Fiber Powder 70% is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Organic Soluble Corn Fiber Powder is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Organic Soluble Corn Fiber Syrup is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Corn Fiber Syrup is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Corn Fiber Powder 70% is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Corn Fiber Syrup 70% is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® TP90 Soluble Tapioca Fiber Powder is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Organic Soluble Tapioca Fiber Syrup is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Corn Fiber Powder is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Tapioca Fiber Syrup is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Organic Soluble Tapioca Fiber Powder is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Corn Fiber Powder Agglomerated is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Tapioca Fiber Syrup 70% is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

FiberSMART® Soluble Tapioca Fiber Powder Agglomerated is the perfect ingredient for increasing fiber content in food without compromising taste or texture. This Non-GMO project certified ingredient is a clean-label alternative for traditional foods. Since its launch in 2015, FiberSMART® has revolutionized the fiber market with its preferred tapioca and non-GMO corn options. It surpasses other fibers in many applications such as protein bars, ice cream, confectionary, beverages, and gummies.

GlutenOUT™ CL Dough Matrix is a game-changing ingredient for gluten-free and low-carbohydrate baking. Crafted with a meticulously selected combination of vegetable fibers such as potato, rice, pea, and plantago, and vegetable flour including pea and buckwheat, GlutenOUT™ delivers uncompromised dough matrix performance similar to traditional wheat flour. With a high fiber content of 29%, GlutenOUT™ offers a net carb impact of less than 50%, making it an excellent choice for health-conscious bakers looking to reduce their carbohydrate intake without compromising on taste and texture.

AllSWEET® Allulose Crystalline Powder is a naturally occurring rare sugar found in fruits and foods such as raisins, figs, kiwis, and brown sugar. It contains less than 10% of the calories of sucrose and yet imparts the sweetness everyone is looking for. Allulose is recognized by the body as a simple sugar; however, it is not metabolized and has no impact on blood glucose levels. Backed by compelling human weight loss studies.

MoisturLOK® Humectant Powder is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

AudianaSWEET® Stevia Reb A is enzymatically optimized to isolate and enhance the most sugar-like steviol glycosides, reduce bitter notes, and deliver a complete and clean sweetness. Rich in rebaudioside D (Reb-D), it is the best option yet to get your products closer to where you want them to be. A targeted steviol glycoside profile makes it possible for AudianaSWEET® to be incorporated in any sugar-free or reduced-sugar beverage or food.

SinClusions® Burnt Orange Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

PolySWEET® Erythritol 20-60 Mesh Powder is a zero calorie sweetener, ideal for beverage, bakery, frozen, confectionary, and dairy applications while significantly reducing caloric value. Erythritol has risen to become the undisputed king of sugar alcohol ingredient offerings. High tolerance, no effect on blood sugar, and a preferred taste make erythritol a top candidate to be part of any sugar reduction project.

MoisturLOK® Reduced Sugar Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf-life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

AllSWEET® Organic Allulose Powder is potentially the holy grail of natural sweeteners, as the material functions like sugar in formulations and delivers the sweet satisfaction that reduced-calorie consumers crave. Ideal for any sugar reduction project, Non-GMO AllSWEET® Organic Allulose Powder provides a clean, satisfying sweetness to any beverage, bakery, frozen dessert, confectionary, and dairy application.

SinClusions® Allulose Chocolate Chips #4 are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. These delicious and fun inclusions are so sinfully good, you would never guess they are heavenly sugar-free, keto and diabetic friendly.

MoisturLOK® Sugar Free Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

SinClusions® Mango Tangerine Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

SinClusions® Pink Blush Sugar Free Glitter is a clean-label, non-GMO, sugar-free inclusion that makes any cookie, dessert, ice cream, protein bar, or doughnut better than it would be otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

StabiliSMART® Stabilizer Powder is a clean-label replacement for traditional stabilizers such as guar gum, xanthan gum, potassium bromate, and carrageenan. The targeted combination of plant fibers contains both soluble and insoluble fractions, isolated from plant extracts. Available in a powder delivery system, StabiliSMART® performs amazingly well head-to-head against chemicals.

AllSWEET® Organic Allulose Syrup is potentially the holy grail of natural sweeteners, as the material functions like sugar in formulations and delivers the sweet satisfaction that reduced-calorie consumers crave. Ideal for any sugar reduction project, Non-GMO AllSWEET® Organic Allulose Syrup provides a clean, satisfying sweetness to any beverage, bakery, frozen dessert, confectionary, and dairy application.

AllSWEET® Allulose Brown Sugar is potentially the holy grail of natural sweeteners, as the material functions like sugar in formulations and delivers the sweet satisfaction that reduced-calorie consumers crave.  Ideal for any sugar reduction project, non-GMO AllSWEET®AllSWEET® Allulose Brown Sugar provides a clean, satisfying sweetness to any beverage, bakery, frozen dessert, confectionary, and dairy application.

SinClusions® Frosty White Sugar Free Glitter are clean-label, non-GMO, sugar-free inclusions that make any cookie, dessert, ice cream, protein bar, or doughnut better than they are otherwise. This delicious and fun inclusion is so sinfully good, you would never guess it is heavenly sugar-free. It is keto and diabetic friendly.

AudianaSWEET® Optimized Stevia is enzymatically optimized to isolate and enhance the most sugar-like steviol glycosides, reduce bitter notes, and deliver a complete and clean sweetness. Rich in rebaudioside D (Reb-D), it is the best option yet to get your products closer to where you want them to be. A targeted steviol glycoside profile makes it possible for AudianaSWEET® to be incorporated in any sugar-free or reduced-sugar beverage or food.

EmulsiSMART® Emulsifier Powder is a clean-label replacement for traditional emulsifiers such as DATEM, SSL, lecithin, mono-glycerides, and di-glycerides. The targeted combination of plant fibers contains both soluble and insoluble fractions, isolated from plant extracts. Available in a powder delivery system, EmulsiSMART® performs amazingly well head-to-head against chemicals. Used from 0.3 to 6.5% depending on application, EmulsiSMART® Emulsifier is perfect for a wide variety of stabilizing, thickening applications.

MoisturLOK® Reduced Sugar Humectant Granular is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf-life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

MoisturLOK® Organic Humectant Syrup is a clean-label problem solver that keeps food fresh for decades by mitigating moisture migration to extend shelf life. By increasing product shelf life, MoisturLOK® has been shown to reduce the cost of stale product and spoils for some manufacturers by as much as 80%.

GuoSWEET® Erythritol 1X Crystalline Powder is obtained from a family of premium Luo Han Guo Fruit, providing sugar free satisfaction to consumers worldwide. It offers a breakthrough in clean, natural sweet taste whose extract is 200-300 times the sweetness of sugar thanks to the mogroside phytonutrient compounds found within the fruit. With a muted aftertaste, GuoSWEET® allows for higher usage levels when compared to other sweeteners and its versatility lends itself to nearly any application type in food, beverages, or bars.

GuoSWEET® Monk Fruit Concentrate is obtained from a family of premium Luo Han Guo Fruit, providing sugar free satisfaction to consumers worldwide. It offers a breakthrough in clean, natural sweet taste whose extract is 200-300 times the sweetness of sugar thanks to the mogroside phytonutrient compounds found within the fruit. With a muted aftertaste, GuoSWEET® allows for higher usage levels when compared to other sweeteners and its versatility lends itself to nearly any application type in food, beverages, or bars.