Enhanced TDS
Knowde-enriched technical product data sheet
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Pigment Type
- Food Ingredients Functions
- Ingredients
- Paprika Oleoresin
- Food Additive Number
- E 160 c(i), INS 160 c(i)
- Technologies
- Product Families
Features & Benefits
- Labeling Claims
- Food Ingredients Features
- FEATURES
- Bright luster
- High purity quotient
- Scarlet oily liquid
- oxidation resistance
- Deep red oil liquid
- No solvent residual and peculiar smell
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- APPLICATIONS
- Widely applied in food
- Medicine
- Cosmetic and feed
Properties
- Color
- Physical Form
- Appearance
- Deep and oil liquid
- Taste
- Unique flavor
- Typical Properties
Value Units Test Method / Conditions Absorbance Ratio A470/454 min. 1.000 min. 0.98min. 1.000 min. 0.98 % - Absorbance Ratio 0.98-1.015 - - Capsaicin 2 ppm - Color 60 - - Color E 60 % - Content 80 % - Insoluble Matters max. 2 % - Insoluble matters max. 5 % - Lead Content max. 4 % - Major coloring composition Capsanthin % - Specification 80 % - Technology supercritical CO2 to extract % -
Packaging & Availability
- Country Availability
- Packaging Type
- Regional Availability
- PACKAGING
200kg food grade steel drum;and may provide the packing according to the clients’ request.
Storage & Handling
- HANDLING & STORAGE
Shuts the light to airtight deposit 18 month.