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B&V - The Agar Company

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Food Ingredients

6 Products found on B&V - The Agar Company

B&V - The Agar Company UNBLEACHAGAR banner

B&V - The Agar Company UNBLEACHAGAR

Ingredient Name:Agar
Functions:Gelling Agent
Labeling Claims:GMO-free, Natural, Naturally Derived
Physical Form:Powder, Solid

B&V - The Agar Company Unbleachagar system offers very special unbleached agar agar powders for health food applications extracted from very selected seaweeds Gelidium and Gracilaria of different origins.

B&V - The Agar Company GELAGAR banner

B&V - The Agar Company GELAGAR

Ingredient Name:Agar
Functions:Thickener
Labeling Claims:Natural, Naturally Derived
Physical Form:Powder, Solid
End Uses:Chocolates, Custard, Glazings, Filling Applications, Candies, Jellies, Jams, Puddings, Marshmallow, Marmalades, Creams, Ice Cream, Doughnut

B&V - The Agar Company Gelagar is a complete range of tailored food grade agar agar powders especially developed to be used in all different confectionery and bakery applications.

B&V - The Agar Company SPREADAGAR banner

B&V - The Agar Company SPREADAGAR

Ingredient Name:Agar
Functions:Texturizing Agent
Labeling Claims:Natural, Naturally Derived
Physical Form:Powder, Solid
Features:Low Viscosity, Solubilizing, Soft Texture, Good Transparency, Improved Water Binding
End Uses:Dairy Drinks, Glazings, Dessert Toppings, Jams, Icing, Marmalades, Cheese

B&V - The Agar Company Spreadagar is a complete range of tailored food grade agar agar powders specially developed to be used in spreadable jams, marmalades, glazing and piping gel.

B&V - The Agar Company YOGAR banner

B&V - The Agar Company YOGAR

Ingredient Name:Agar
Functions:Texturizing Agent
Labeling Claims:Natural, Naturally Derived
Physical Form:Powder, Solid
Features:Uniform Texture
End Uses:Puddings, Mousse, Condensed Milk, Yogurt

B&V - The Agar Company Yogar is a complete range of tailored food grade agar agar powders especially developed to be used in yogurt and diary productions.

B&V - The Agar Company MEATAGAR banner

B&V - The Agar Company MEATAGAR

Ingredient Name:Agar
Functions:Stabilizer
Labeling Claims:Natural, Naturally Derived
Physical Form:Powder, Solid
Features:Uniform Texture, High Temperature Resistance, Excellent Stability, Prevent Shrinkage, High Gel Strength, Improved Stability
End Uses:Canned Seafood Products

B&V - The Agar Company Meatagar system offers different food grade agar agar powders specifically developed to be used in all the applications where products need to be sterilized or undergo a strong thermal process.

B&V - The Agar Company FRUTAGAR banner

B&V - The Agar Company FRUTAGAR

Ingredient Name:Agar
Functions:Texturizing Agent
Labeling Claims:Natural, Naturally Derived
Physical Form:Powder, Solid
Features:Improved Gel Strength, Improved Water Retention, Solubilizing
End Uses:Jams, Marmalades, Fruit Based Preparations

B&V - The Agar Company Frutagar is a complete range of tailored food grade agar agar powders especially developed to be used in jams and fruit preparations, where it provides texture and body to the product and it helps to retain water prolonging the shelf life.