- Ingredient Name:Corn Starch
- Functions:Viscosity Modifier, Thickener
- Physical Form:Powder, Solid
- Features:Improved Freeze/Thaw Stability
- End Uses:Pies
Bakels Instant Starch is an esterified waxy maize starch, which disperses and gels easily in cold water. Bakels Instant Starch is a white to cream colored powder with neutral smell and taste and is ideally suited for use with all cold pie fillings.