Baolingbao Biotechnology Co., Ltd Galacto-oligosaccharides

Baolingbao Biotechnology Co., Ltd Galacto-oligosaccharides occur naturally in human milk. GOS are soluble non-digestible carbohydrates,structured as chains of galactose with a glucose end-piece. GOS are produced through the enzymatic conversion of lactose. During an enzymatic process, lactose is first cut in glucose and galactose. After cutting, the enzyme builds sugar strings of different lengths from galactose with one glucose unit. Comprised of di-, tri-, tetra-, penta-, and hexasaccharides, mainly consisting of galactose units.

Ingredient Name: Galacto-Oligosaccharide

Functions: Nutritive Sweetener, Prebiotic, Sugar Substitute

Ingredient Origin: Animal Origin, Dairy Origin

Labeling Claims: Non-Carcinogenic

Certifications & Compliance: FDA Compliant, Generally Recognized As Safe (GRAS)

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    Knowde Enhanced TDS

    Identification & Functionality

    Pharma & Nutraceuticals Functions
    Ingredients
    Galacto-Oligosaccharide

    Features & Benefits

    Labeling Claims
    Properties

    • Prebiotic

    • Dairy origin

    • Low calorie

    • Low GI

    • Non-Cariogenic

    • High solubility

    • Natural

    • 1/3 as sweet as sucrose

    • Heat and acid stability

    • Relief of constipation

    • Support of natural defenses

    • Stimulation of growth of bifidobacteria

    • Improvement of mineral absorption

    • Closer to breast milk

    • Satiety & Weight management

    • Improvement of cholesterol levels

    • Reducing bowel disorders

    Applications & Uses

    Application

    Food

     Infant nutrition

    Infant formulas 

    Baby juice

    • Dairy products

    Milk drinks

    0 fat yogurt

    Yogurt

    Milk

    Bavarois

     Beverages

    Fruit drinks,

    Sports drinks

    Lactobacillus beverage

     Bakery

    Bread

    Cakes

    Cookies

     Candy

    Chewing gum 

    Chocolate

    Jelly

    Health food

    Protein powder 

    Force-fed nutrition 

    Others

    Daily chemical field

    Animal nutrition

    Jam

    Regulatory & Compliance

    Legal aspects

    China

    GOS is listed as new resources food and can be added to infant food and  dairy products. The biggest consumption of GOS is 15g/d.

    USA

    Food and Drug Administration (FDA) has affirmed GOS as GRAS(generally recognized as safe) .

    Europe

    GOS is listed as  food inqredient and can be added to infant formula food, and the maximum amount shall not exceed 0.8g/100mL.

    Japan

    GOS is is used as functional food, and which is added to dairy products as prebiotics.

    Australia/New Zealand.

    GOS can be added to infant formula food and the maximum amount shall not exceed 0.8g/100mL.

    Technical Details & Test Data

    Specification

    Baolingbao GOS is supplied accordancing to the current requirements of Q/BLB 00075-2013

    GOS is available in powder and liquid.