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BCFoods Beet Red Powder - 60 Silicon Dioxide

1 of 135 products in this brand

BC Foods Beet Red Powder - 60 Silicon Dioxide, crafted from mature red beets, involves color selection, washing, trimming, dicing, drying, and finishing processes. This product aligns with the highest industry standards, including current Good Manufacturing Practice and the code of hygiene practice for dehydrated fruits and vegetables. It is free of specified metal contaminants and practically free of extraneous vegetable matter and foreign material, in accordance with processing capabilities. Additionally, it holds the Kosher certification.

Ingredient Name: Beet Root Powder

Labeling Claims: Aflatoxin-free, Foreign matter-free, Iron-free, Kosher, Naturally Derived, Pathogen-free, Plant-Based, Sustainable

Certifications & Compliance: BRC Certified, CAC/RCP-5-1971, FDA 21 CFR 117, FDA Food Safety Modernization Act (FSMA), FSA Certificate, FSSC 22000, GFSI Certified, ISO 17025, SEDEX Approved, cGMP

Physical Form: Powder

Technical Data Sheet

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Beet Root Powder
Ingredient Origin: Natural Origin,
Plant Origin,
Vegetable Origin
Technologies: Food Ingredients
Product Families: Food Ingredients — Taste & Flavor
Sweeteners & Syrups
Food Ingredients — Whole Foods, Extracts & Premixes
Vegetable Products & Extracts

Features & Benefits

Labeling Claims: Aflatoxin-free,
Foreign matter-free,
Iron-free,
Kosher,
Naturally Derived,
Pathogen-free,
Plant-Based,
Sustainable
Food Ingredients Features: Anti-Inflammatory,
Fiber Enrichment,
Improved Blood Circulation,
Improved Cognitive Function,
Regulates Blood Pressure,
Rich in Minerals,
Rich in Vitamins

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Other Non-Alcoholic Beverages,
Powdered Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Dairy,
Savory & Culinary
Food & Nutrition — Nutrition & Well Being
Nutraceuticals & Supplements
Food & Nutrition Applications: Dietary Supplements,
Powdered Beverages,
Sauces,
Smoothies,
Snacks,
Vegan Meatballs

Properties

Physical Form: Powder
Physical Properties
Microbiological Values
Particle Size Distribution
Note: Microbiological results are based on a three-class sampling plan.

Regulatory & Compliance

Certifications & Compliance: BRC Certified,
CAC/RCP-5-1971,
FDA 21 CFR 117,
FDA Food Safety Modernization Act (FSMA),
FSA Certificate,
FSSC 22000,
GFSI Certified,
ISO 17025,
SEDEX Approved,
cGMP

Technical Details & Test Data

Hydration: Instant in hot water. Typical re-hydration is about 1:9 ratio

Packaging & Availability

Packaging Type: Cases
Packaging Information: Product is supplied in poly-lined corrugated fiber cases.

Storage & Handling

Shelf Life: 24 Months
Storage and Shelf Life Conditions: Recommended storage is in a cool dry area.

Shelf life under normal conditions is 24 months.