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BCFoods Celery Leaf Flake 3/8in

1 of 135 products in this brand
BC Foods Celery Leaf Flake 3/8in is sourced from the leaf portion of fresh, mature head celery. The process includes washing, trimming, slicing, drying, and finishing. This kosher product ensures freedom from metal and foreign matter, adhering to the highest processing standards.

Ingredient Name: Celery, Dehydrated

Labeling Claims: Aflatoxin-free, Foreign matter-free, Kosher, Pathogen-free

Functions: Whole Food Ingredient

Certifications & Compliance: BRC Certified, FDA 21 CFR 117, FDA Food Safety Modernization Act (FSMA), FSA Certificate, FSSC 22000, GFSI Certified, ISO 17025, SEDEX Approved, cGMP

Physical Form: Flakes, Solid

Features: Antioxidant Effect, Antioxidant Properties, Fiber Enrichment, Improved Cognitive Function, Low Calorie, Regulates Blood Pressure, Rich in Minerals, Rich in Vitamins, Vitamin Rich

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Animal Feed & Nutrition Functions

Features & Benefits

Animal Feed & Nutrition Features

Applications & Uses

Animal Species

Properties

Physical Form
Physical Properties
ValueUnitsTest Method / Conditions
Moisture Content5.0%
Microbiological Values
ValueUnitsTest Method / Conditions
Coliforms1000.0/g
Escherichia colimax. 3 MPN
Listeria Negative25.0/g
Salmonella Negative 750.0/g
Staphylococcus aureusmax. 10/g
Total Plate Count500000.0/g
Yeast and Molds Count1000.0/g
Particle Size Distribution
ValueUnitsTest Method / Conditions
USS Mesh Size (on US #1/2)max. 10%
Note

Microbiological results are based on a three-class sampling plan.

Regulatory & Compliance

Technical Details & Test Data

Hydration
  • Allow 3-5 minutes in boiling water, and 1-2 hours in cold water.
  • Typical re-hydration ratio is about 1:18 (dry: fresh)

Packaging & Availability

Packaging Type
Packaging Information

Product is supplied in poly-lined corrugated fiber cases.

Storage & Handling

Shelf Life
24 Months
Storage and Shelf Life Conditions
  • Recommended storage is in a cool dry area.
  • Shelf life under normal conditions is 24 months.