Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Flavor
- Low pungency, typical of a Pasilla chile. It is somewhat bitter in taste with berry, grape and herbaceous tones.
- Physical Properties
- Typical Properties
- Microbiological Values
- Nutritional Information
- Particle Size Distribution
| Value | Units | Test Method / Conditions | |
| Moisture Content | max. 11 | % | — |
| Value | Units | Test Method / Conditions | |
| Pungency | 1,000 - 4,000 | SHU | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | max. 100,000 | /g | — |
| Coliforms | max. 100 | /g | — |
| Generic Escherichia coli | max. 10 | /g | — |
| Salmonella | Not Detected | /375g | — |
| Yeast and Molds Count | max. 1,000 | /g | — |
| Value | Units | Test Method / Conditions | |
| Added Sugar | 0 | g/100g | — |
| Ash | 5.82 | g/100g | — |
| Dietary Fiber | 26.8 | g/100g | — |
| Protein | 12.35 | g/100g | — |
| Total Carbohydrate | 51.13 | g/100g | — |
| Total Lipid (Fat) | 15.85 | g/100g | — |
| Total Sugars | 0 | g/100g | — |
| Water | 14.84 | g/100g | — |
| Vitamin A | 35760 | IU/100g | — |
| Total Folate | 170 | mcg/100g | — |
| Folic Acid | 0 | mcg/100g | — |
| Selenium | 3.2 | mcg/100g | — |
| Vitamin D | 0 | mcg/100g | — |
| Calcium | 97 | mg/100g | — |
| Cholesterol | 0 | mg/100g | — |
| Copper | 0.423 | mg/100g | — |
| Iron | 9.83 | mg/100g | — |
| Magnesium | 130 | mg/100g | — |
| Manganese | 1.58 | mg/100g | — |
| Niacin - B3 | 7.175 | mg/100g | — |
| Pantothenic | 1.591 | mg/100g | — |
| Phosphorus | 267 | mg/100g | — |
| Potassium | 2222 | mg/100g | — |
| Riboflavin - B2 | 3.197 | mg/100g | — |
| Sodium | 89 | mg/100g | — |
| Thiamin - B1 | 0.172 | mg/100g | — |
| Vitamin B-12 | 0 | mg/100g | — |
| Vitamin B6 | 4.228 | mg/100g | — |
| Vitamin C | 6.4 | mg/100g | — |
| Zinc | 1.4 | mg/100g | — |
| Calories | 345 | kcal/100g | — |
| Calories from Carbs | 182 | kcal/100g | — |
| Calories from Fat | 133 | kcal/100g | — |
| Calories from Protein | 30.1 | kcal/100g | — |
| Value | Units | Test Method / Conditions | |
| Particle Size (through US Screen #10) | min. 90 | % | — |
Regulatory & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
- This product is packed in food-grade, colored polyethylene liners and hand-tied before being placed inside corrugated boxes and sealed with clear box tape.
- Standard Pack Sizes: 25 lb. net weight, 27 lb. gross weight
Storage & Handling
- Storage and Shelf Life Conditions
Storage Conditions: Store unopened in a cool, dry place for optimum shelf life
Shelf Life: Room temperature (≤72°F): Six months.
Refrigerated temperature (≤40°F): Twelve months