Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
Properties
- Physical Form
- Flavor
- Extremely hot, biting flavor typical of a dried Ghost Chile.
- Physical Properties
- Typical Properties
- Microbiological Values
- Nutritional Information
- Particle Size Distribution
Value | Units | Test Method / Conditions | |
Moisture Content | max. 12.0 | % | - |
Value | Units | Test Method / Conditions | |
Pungency | 350,000 - 800,000 | SHU | - |
Value | Units | Test Method / Conditions | |
Aerobic Plate Count | max. 100,000 | cfu/g | - |
Yeast Count | max. 1,000 | cfu/g | - |
Mold Count | max. 1,000 | cfu/g | - |
Coliforms | max. 100 | cfu/g | - |
Generic Escherichia coli | max. 10 | cfu/g | - |
Salmonella spp. | Not Detected | /750g | - |
Value | Units | Test Method / Conditions | |
Calories | 360.88 | kcal/100g | - |
Calories from Fat | 69.12 | kcal/100g | - |
Calories from Sat Fat | 4.5 | kcal/100g | - |
Protein | 3.36 | g/100g | - |
Carbohydrates | 74.64 | g/100g | - |
Dietary Fiber | 35.76 | g/100g | - |
Total Sugars | 38.88 | g/100g | - |
Added Sugar | 0 | g/100g | - |
Fat | 7.68 | g/100g | - |
Saturated Fat | 0.5 | g/100g | - |
Mono Fat | 4.79 | g/100g | - |
Poly Fat | 2.39 | g/100g | - |
Trans Fatty Acid | 0 | g/100g | - |
Cholesterol | 0 | mg/100g | - |
Water | 12 | g/100g | - |
Ash | 2.32 | g/100g | - |
Vitamin A | 55092.24 | IU/100g | - |
Vitamin B1 | 0.08 | mg/100g | - |
Vitamin B2 | 0.48 | mg/100g | - |
Vitamin B3 | 1.28 | mg/100g | - |
Vitamin C | 98.4 | mg/100g | - |
Vitamin D | 0 | mcg/100g | - |
Vitamin E - Alpha-Tocopherol | 0.08 | mg/100g | - |
Folate | 13.28 | mcg/100g | - |
Pantothenic Acid | 1.68 | mg/100g | - |
Calcium | 206.4 | mg/100g | - |
Iron | 10.48 | mg/100g | - |
Magnesium | 213.04 | mg/100g | - |
Manganese | 0.16 | mg/100g | - |
Phosphorus | 19.92 | mg/100g | - |
Potassium | 3027.68 | mg/100g | - |
Sodium | 13.28 | mg/100g | - |
Zinc | 0.16 | mg/100g | - |
Alcohol | 0 | g/100g | - |
Value | Units | Test Method / Conditions | |
Particle Size (passing through US Screen #40 mesh) | min. 95 | % | - |
Regulatory & Compliance
Packaging & Availability
- Packaging Information
This product is packed in food grade polyethylene liners placed inside the corrugated boxes then sealed with clear box tape.
Standard Pack Sizes: 44.09 lbs. net weight
Storage & Handling
- Storage and Shelf Life Conditions
Store unopened in a cool, dry place for optimum shelf life.
Shelf Life : Room temperature (≤72 °F): Twelve (12) months