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Besler Un started to produce wheat flour in 1993 in the 2nd Organized Industrial Zone of Gaziantep, which is the trade center of the Southeastern Region, on an area of ​​24.000 m2. While the daily production capacity was 250 tons at the beginning, our company increased its capacity by constantly renewing its technology, reaching 2,100 tons per day, and succeeded to become the largest flour production facility not only in Turkey but also in the Middle East and the Balkans. gained its feature. In addition to packages such as 50 kg, 25 kg, 15, 10 kg, 5 kg, 2 kg, and 1 kg retail packages have also taken their places on the shelves of national markets. With the production of Special Purpose Wheat Flour, Variety Flour, Bread Wheat Flour, Baklava - Pastry, Pastry and Kadayif flour, it has succeeded in being the first name that comes to mind when the word "flour" is mentioned.

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Besler Flour Mill Wheat Flour for Cake and Pastry is a 100% wheat flour for use in all sorts of cakes and pastries.

Besler Flour Mill Wheat Flour for Cake and Pastry

Besler Flour Mill Flour for Dessert is a 100% wheat flour used in making desserts.

Besler Flour Mill Flour for Dessert

Besler Flour Mill Wheat Flour for Bread is a 100% wheat flour for use in Syria and different kinds of Turkish bread.

Besler Flour Mill Wheat Flour for Bread

Besler Flour Mill Bran is used for animal feed and has a metabolizable energy of 2600 and 3% Raw Oil.

Besler Flour Mill Bran

Besler Flour Mill Pizza Flour is a 100% bread wheat flour for use in the production of pizza.

Besler Flour Mill Pizza Flour

Besler Flour Mill Flour for Turkish Dessert is for use in dry and wet Turkish dessert Kadayıf.

Besler Flour Mill Flour for Turkish Dessert

Besler Flour Mill Type 550 (​​​​​​​Special Purpose Wheat Flour) is a 100% wheat flour for all kinds of bakery products such as Acer bread, cake, pastry, etc.

Besler Flour Mill Type 550 (​​​​​​​Special Purpose Wheat Flour)

Besler Flour Mill Wheat Flour for Pastry is a 100% bread wheat flour used in pie making.

Besler Flour Mill Wheat Flour for Pastry

Besler Flour Mill Flour for Baklava is for use in baklava, cake, dessert, pastry, etc.

Besler Flour Mill Flour for Baklava

Besler Flour Mill

Besler Un started to produce wheat flour in 1993 in the 2nd Organized Industrial Zone of Gaziantep, which is the trade center of the Southeastern Region, on an area of ​​24.000 m2. While the daily pro

Besler Flour Mill - Wheat Flour - Bakery - ISO 9001 - QMS

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Besler Flour Mill Bran - Wheat Bran - Whole Food Ingredient

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	Value	Units	Test Method / Conditions
Starch Content	min. 20	%	-
Protein Content (Crude)	min.14	%	-

Besler Flour Mill Bran

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