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Lipomod® 187MDP

1 of 17 products in this brand
Lipomod® 187MDP is a mixed fungal esterase. Commonly EMC is produced using enzymes of animal origin hence this fungal product is well placed in the market as an animal free alternative to these enzymes. Since it is a non-animal product Lipomod® 187MDP is suitable for vegetarian and kosher products. In EMC applications it will generate an american cheddar type flavor. If protein notes are required Promod® 215P can be used in combination with Lipomod® 187MDP.

Ingredient Name: Esterase

Ingredient Origin: Fermentation

Functions: Enzyme, Flavor Enhancer, Taste Modifier

Labeling Claims: Allergen-free, Halal, Kosher, Non-GMO, Vegetarian

Certifications & Compliance: FCC Compliant, FDA Food Safety Modernization Act (FSMA), FSSC 22000, GMP, Generally Recognized As Safe (GRAS), Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 18001, ISO 9001, JECFA (FAO/WHO), Kosher

Physical Form: Powder, Solid

Technical Data Sheet
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Knowde Enhanced TDS

Identification & Functionality

Enzyme Type
Ingredient Name
Ingredient Origin
Food Ingredients Functions
Ingredients
Esterase
Technologies

Features & Benefits

Food Ingredients Features

Applications & Uses

Use Level
0.05 - 0.15 w/w % (on Cheese in the EMC slurry)

Properties

Physical Form
Appearance
Off white to brown powder

Regulatory & Compliance

Packaging & Availability

Packaging Type

Storage & Handling

Shelf Life
12 Months