Knowde Brand Summary
Identification
- Enzyme Type
- Ingredient Name
- Ingredient Origin
- Technologies
- Product Families
- Food Ingredients Functions
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
Lipid modification enzymes for taste and texture in food processing applications: egg processing/mayonnaise, enzyme modified cheese, enzyme modified dairy ingredients, real cheese, pet food, dietary supplements, (Inter)esterifaction.
Identification
Features & Benefits
Applications & Uses