Knowde Enhanced TDS
Identification & Functionality
- Enzyme Type
- Ingredient Origin
- Food Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Food & Nutrition Applications
- Use Level
- 200 - 1000 mL per ton of egg yolk
Properties
- Physical Form
- Appearance
- Brown liquid
Regulatory & Compliance
Packaging & Availability
- Packaging Type
Storage & Handling
- Shelf Life
- 12 Months