- Ingredient Name:Almond Butter
- Labeling Claims:Organic, Plant-Based, Kosher, Non-GMO, Naturally Derived, Sustainable
- Certifications & Compliance:Kosher, USDA Organic, Organic Certified, GFSI Certified, SQF Certified
- Features:Smooth Texture, Non-Dairy, Neutral flavor, Dairy Alternative
AlmondCREAM ExtraSmooth is an ultra-fine unroasted almond butter that is being widely adopted in the almond milk, functional beverage and plant-based industries.This nut butter is produced from fresh California Almonds that have been de-skinned, intentionally unroasted, and milled into an extra-smooth butter that is creamy on the tongue with a subtle almond flavor.This almond butter is quickly gaining traction, appreciated for its superior quality, subtle flavor and functional excellence in almond beverages and plant-based protein applications.What makes it great?Superfine particle size that is undetectable in dairy alternative yogurt, cheese, and ice creamsWe source high grade, high spec almonds for our tree nut butters because we know that a great finished product starts with quality ingredients Non-GMO, Kosher, and Organic (optional) Made in a peanut-free facilityThis ingredient is produced on an almond only line – we are sensitive to our customer’s need for allergen segregationFresh, neutral flavor-profile acts as a building block for creative product applications What are the applications?Dairy Alternatives (cheese, ice cream, yogurt, sauces)A neutral flavor base acts as an empty canvas for creative development. For dairy-alternative applications that are not intended to impart a strong almond flavor.Almond Milk: This ingredient is tailored specifically to the almond beverage industry. The superfine texture allows particles to be undetectedWhat else should I know?First sample freeMOQ volumes: 42 lb pail.Pricing: request a quoteDiverse selection of packaging options – 42lb. pail, 475 lb. drum, 2,200 lb. tote