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Cain Food Industries BASIC NATURAL DOUGH CONDITIONER (BNDC) 604

Basic Natural 604 is a free flowing gluten modifier prepared from vegetable powder with wheat starch carrier. (mix reducer, dryer, strengthener)

Ingredient Name: Calcium Sulfate

Functions: Dough Conditioner, Dough Strengthener

Features: Dough Improver

Labeling Claims: Clean Label, Naturally Derived

End Uses: Bread, Buns, Pizza

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Food Ingredients Functions
    Ingredients
    Calcium Sulfate
    Food Additive Number
    E 516, INS 516
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Use-Level

    2 to 6 oz (0.0625 to 0.625%)

    Applications

    Clean Label / Breads & Buns / Pizza

    Properties

    Physical Form