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Catania Oils Rice Bran Oil, RBDW

Rice Bran Oil is a cooking and frying oil because it has a high smoke point and mild flavor. It also has applications in the cosmetic and pharmaceutical industries.

Functions: Fat & Oil

Labeling Claims: Allergen-free, BSE-free, Clean at Sephora, Credo Clean Standard, Glutamate-Free, Gluten-free, Halal, Irradiation-free, Kosher, Lactose-free, Naturally Derived, Non-GMO, Organic, Plant-Based, Trans fat-free, Ulta Beauty's Conscious Beauty, Vegan

Certifications & Compliance: California Proposition 65, Coalition of Northeastern Governors (CONEG), Food Safety & Modernization Act, GMP, Generally Recognized As Safe (GRAS), Kosher, Non-GMO Project Verified

Ingredient Name: Rice Bran Oil, RBDW

INCI Name: Oryza Sativa (Rice) Bran Oil

Technical Data Sheet
  • TypeDocument Name
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Knowde Enhanced TDS

Identification & Functionality

Country of Origin
Ingredient Name
Food Ingredients Functions
CAS No.
68553-81-1
Ingredients
Rice Bran Oil, RBDW
Ingredient Statement
Rice Bran Oil 100%
Process Flow
The oil is extracted from the germ and inner husk of Oryza sativa, Gramineae. Refined, Bleached, Winterized, Deodorized.
Status of Ingredient Statement
Rice Bran Oil is considered suitable for Vegan diets, Lactose Free, Gluten Free, Glutamate Free, BSE Free.

Features & Benefits

Food Ingredients Features

Applications & Uses

Food & Nutrition Applications
Applications
Because of its high smoke point and mild flavor, Rice Bran Oil is a cooking and frying oil, well suited for deep frying and stir frying. It also has applications in the cosmetics and pharmaceutical industries.

Properties

Physical Form
Flavor
Bland
Odor
Bland
Nutritional Information
ValueUnitsTest Method / Conditions
Calories900/100g
Fat100g/100g
Saturated Fat18g/100g
Trans Fatmax. 1g/100g
Monounsaturated Fat44g/100g
Polyunsaturated Fat38g/100g
Cholesterol0mg/100g
Sodium0mg/100g
Total Carbohydrate0g/100g
Dietary Fiber0g/100g
Total Sugars0g/100g
Added Sugars0g/100g
Protein0g/100g
Typical Fatty Acid Profile
ValueUnitsTest Method / Conditions
Palmitic Acid14 - 23%AOCS Ce 1e-91
Stearic Acid0.9 - 4.0%AOCS Ce 1e-91
Oleic Acid38 - 48%AOCS Ce 1e-91
Linoleic Acid29 - 40%AOCS Ce 1e-91
Linolenic Acid0.1 - 2.9%AOCS Ce 1e-91
Arachidic Acidmax. 0.9%AOCS Ce 1e-91
Typical Analysis
ValueUnitsTest Method / Conditions
Colormax. 5 RedLovibondAAOCS Cc 13b-45, 51⁄4 cell
Free Fatty Acidsmax. 0.2% oleicAOCS Ca 5a-40
Peroxide Valuemax*. 5mEq/kgAOCS Cd 8b-90
lodine Value90 - 115cg/gAOCS Cd ld-92
Moisturemax. 0.05%AOCS Ca 2e-84
Saponification Value180 - 199mg KOH/grAOCS Cd 3-25
Foreign Material Contamination
Heavy Metals – When previously tested, no reportable levels of heavy metals have been found. These include but are not limited to Lead, Cadmium, Chromium, Mercury, and Arsenic. Pesticide Residues: No detected levels of Organophosphate and Organochlorinated residuals in routine testing. Other contaminants: There is no known content of contamination of potentially hazardous components in this oil. These components include but are not limited to PAH, BPa, Dioxin, melamine, ethylene oxide, zearalenone, and organic solvents.
Note
*Maximum result at packaging as an oil’s peroxide value can increase. This increase does not denote the oil is rancid.

Regulatory & Compliance

Food Grade Statement
Rice Bran Oil is Generally Recognized as Safe (GRAS) as per 21CFR 182.1; it is manufactured to Good Manufacturing Practices and is safe for its intended use in foods.
Regulatory Information

Rice Bran Oil is Proposition 65 compliant, meets CONEG requirements, registered and compliant with Public Health & Safety.

  • CAS #: 68553-81-1
  • EC #: 271-397-8
  • INCI Name: Oryza Sativa (Rice) Bran Oil

FDA Bioterrorism Preparedness and Response Act of 2002 and FSMA of 2011 Registration #-----3438

GMO Statement
Rice Bran Oil has not undergone genetic modification (GM) via recombinant DNA technology. It is GMO-Free.
Microbiological Statement
Catania-Spagna vegetable oils have low moisture content (typically < 0.05%), have been processed at elevated temperatures, and lack nutrients essential to support growth of most microorganisms. Organisms considered food- borne pathogens or of concern from a quality standpoint are not able to proliferate in oil. Catania packages oil in a closed and sealed system offering little opportunity for contamination from extraneous materials that might harbor pathogens and viral particles.
Sewer Sludge and Irradiation
Catania-Spagna oil products are not exposed to, nor cultivated in, sewage sludge during production and subsequent processing. The oil is not exposed to any irradiation.

Packaging & Availability

Packaging & Availability

Contact our Sales Representative about packaging options and product availability.

Storage & Handling

Shelf Life
2 years
Storage & Shelf Life

Store at 65° - 75°F in a dry and odor-free environment. The shelf-life is 2 years from date of manufacture in unopened containers.