Products

Sesame Oil is used in the food industry for cooking, baking, light frying, and salad dressings.

Palm Shortening is used in shortenings, margarines, spreads, cookies, cakes, frostings, pie crust, and for frying. Palm oil also has applications in the cosmetic and pharmaceutical industries.

Coconut Oil is used in the food industry for cooking and frying, in baked goods and confections, and in ice cream coatings. Coconut oil also has applications in the cosmetic industry as an ingredient in soaps, skin moisturizers, and tanning lotions.

Macadamia Nut Oil is used in the food industry as a gourmet oil for dressings and light sautéing because it has a mild buttery flavor, has a high level of monounsaturated fats, long shelf stability, and a high smoke point. It is easily absorbed into the upper layers of the skin, and thus, is a highly desirable oil in the cosmetic industry for use in body lotion, skin cream, massage oil, and sun care formulas.

Coconut Oil is used in the food industry for cooking and frying, in baked goods and confections, and in ice cream coatings. Coconut oil also has applications in the cosmetic industry as an ingredient in soaps, skin moisturizers, and tanning lotions.

Palm Kernel Oil is used in shortenings, margarines, spreads, cookies, cakes, frostings, pie crust, and for frying. Palm Kernel Oil also has applications in the cosmetic and pharmaceutical industries.

Palm Oil is a multipurpose oil for the food industry; used in shortenings, margarines, spreads, cookies, cakes, frostings, pie crust, and for frying. Palm oil also has applications in the cosmetic and pharmaceutical industries.

Coconut Oil is used in the food industry for cooking and frying, in baked goods and confections, and in ice cream coatings. Coconut oil also has applications in the cosmetic industry as an ingredient in soaps, skin moisturizers, and tanning lotions.

Rice Bran Oil is a cooking and frying oil because it has a high smoke point and mild flavor. It also has applications in the cosmetic and pharmaceutical industries.

Grapeseed Oil is used in the food industry as a gourmet cooking oil due to its high heat stability. Grapeseed oil is also used in the pharmaceutical industry.

Toasted sesame oil is used in the food industry as a topping oil, sautéing oil, as a seasoning, and in sauces where a sesame flavor is desired.

Soybean oil is used in the food industry as a cooking and frying oil, and as an ingredient in margarine, shortenings, salad dressings, mayonnaise, frozen foods, and commercially baked goods.

Avocado oil is used in the cosmetic industry as a major base for skin and body care products such as bath lotions, skin moisturizers, creams and soaps. It is also used in the food industry as an oil for marinades and salad dressings.

Apricot Kernel Oil has a deep, nutty flavor which makes it excellent for desserts and other recipes. It can also be used in the cosmetic industry as a moisturizer, cream and/or hand soap.

Organic Coconut Oil is used in the food industry for cooking and frying, in baked goods and confections, and in ice cream coatings. Organic coconut oil also has applications in the cosmetic industry as an ingredient in soaps, skin moisturizers, and tanning lotions.

Sunflower oil is commonly used in the food industry in conditions with extra high cooking temperatures; this oil is also recognized for its health benefits with lower levels of trans fats. Sunflower oils are also used in cosmetic formulas as an emollient.

Sunflower oil is commonly used in the food industry in conditions with extra high cooking temperatures; this oil is also recognized for its health benefits with lower levels of trans fats. Sunflower oils are also used in cosmetic formulas as an emollient.

Almond oil is used in the culinary industry as gourmet cooking oil. It is also one of the most versatile multipurpose skin and hair care base oils available for the cosmetic industry.

Organic Canola Oil is considered a healthier oil because it has zero trans fat, healthy levels of monounsaturated and polyunsaturated fats, and the lowest level of saturated fats of all common culinary oils. Canola Oil is widely used in the food industry for baking, frying, sautéing, in salad dressings, etc. The oil also has industrial applications as an ingredient in lubricants, candles, cosmetics, and inks, as well as in the manufacturing of biodiesel fuel.

Organic Extra Virgin Olive Oil is used as a food condiment, in salad dressings, and for sautéing. It is safe as a lubricant for kitchen machinery such as grinders, blenders, and cookware. It is also used for its medicinal attributes. It is substantially rich in monounsaturated fats.

Organic Palm Oil is a multipurpose oil for the food industry; used in shortenings, margarines, spreads, cookies, cakes, frostings, pie crust, and for frying. Palm oil also has applications in the cosmetic and pharmaceutical industries.