Products

Whey protein concentrate 80 is a protein, concentrated to 80% using instant and non instant options.

Milk Protein Isolate (MPI) is a milk protein obtained from ultrafiltration of slimmed milk with an 85% plus protein content.

Whey protein concentrate 35 is obtained from the ultrafiltration of whey and drying to concentrate the protein to 35%.

Whey protein Isolate (WPI) is obtained from the ultrafiltration of whey and drying to concentrate the protein to 85 plus %.

Lactose is a refined low sweetness carbohydrate refined from cheese whey.

Sodium Caseinate is a neutralized milk protein casein used to confer solubility.

Milk Protein Caseinate (MPC) is a milk protein obtained from ultrafiltration of slimmed milk and has a milky flavor.