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Couplet Sugars Company Logo

Couplet Sugars Pearl Sugar C05 (0.7 - 2.0 mm)

Couplet Sugars Pearl Sugar C05 (0.7 - 2.0 mm) is an essential ingredient that makes Liège waffles so crispy and gives them their exquisite flavor. In addition, our Belgian pearl sugar allows you to create wonders in bakery and pastry.

Ingredient Name: Pearl Sugar

Functions: Nutritive Sweetener

Labeling Claims: GMO-free, Halal, Kosher

Physical Form: Crystals, Solid

End Uses: Brioche, Buns, Pastries, Waffles

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name

    Pearl Sugar

    Food Ingredients Functions

    Nutritive Sweetener

    Ingredients
    Pearl Sugar
    Technologies

    Food Ingredients

    Product Families

    Food Ingredients — Taste & Flavor

    Sweeteners & Syrups

    Features & Benefits

    Labeling Claims

    GMO-free,

    Halal,

    Kosher

    Food Ingredients Features

    Imparts Flavor,

    Improved Crispiness,

    Improved Texture,

    Provides Crispy Texture

    Features and Benefits
    • Optimum dissolution time and shelf life - Sugar pearls do not dissolve completely and thus provide a sugary, crunchy texture to waffles, brioches, scones and sugar loaves.
    • Perfectly white appearance obtained thanks to high-quality white sugar crystals.
    • Absence of powdered sugar particles in the bags.
    • Available in a wide range of pearl sizes.
    • We also offer fat coated sugar pearls (E05 and E45). The coating offers the advantage of protecting the sugar from moisture and heat.
    Features and Benefits
    • Optimum dissolution time and shelf life - Sugar pearls do not dissolve completely and thus provide a sugary, crunchy texture to waffles, brioches, scones and sugar loaves.
    • Perfectly white appearance obtained thanks to high-quality white sugar crystals.
    • Absence of powdered sugar particles in the bags.
    • Available in a wide range of pearl sizes.
    • We also offer fat coated sugar pearls (E05 and E45). The coating offers the advantage of protecting the sugar from moisture and heat.

    Applications & Uses

    Markets

    Food & Nutrition

    Applications

    Food & Nutrition — Food

    Bakery

    Food & Nutrition Applications

    Brioche,

    Buns,

    Pastries,

    Waffles

    Applications
    • Desserts
    • Dead Bread
    • Liege Waffles
    • Chocolate Shop
    • Fried Products
    • Bakery
    • Cake Shop
    Applications
    • Desserts
    • Dead Bread
    • Liege Waffles
    • Chocolate Shop
    • Fried Products
    • Bakery
    • Cake Shop

    Properties

    Physical Form

    Crystals,

    Solid

    Regulatory & Compliance

    Certifications & Compliance

    FSSC 22000,

    Halal,

    Kosher

    Quality

    Couplet Sugars holds the FSSC 22000:2010 certified (Food Safety System Certification) from the SGS certification agency. It is the most comprehensive certification in the food industry. Our pearl sugar has the following certifications:

    • Halal
    • Kosher

    Our grain sugar has the guarantee without GMOs. The pearl sugar obtained from organic farming has the bio certificate.

    Quality

    Couplet Sugars holds the FSSC 22000:2010 certified (Food Safety System Certification) from the SGS certification agency. It is the most comprehensive certification in the food industry. Our pearl sugar has the following certifications:

    • Halal
    • Kosher

    Our grain sugar has the guarantee without GMOs. The pearl sugar obtained from organic farming has the bio certificate.

    Packaging & Availability

    Packaging Type

    Bags

    Packaging

    Bags of 5kg, 10kg, 25kg and 1000kg.