Knowde Enhanced TDS
Identification & Functionality
- Active Component
- Ingredient Name
- Food Ingredients Functions
- Pharma & Nutraceuticals Functions
- Ingredients
- Tannin
Features & Benefits
- Labeling Claims
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Dosage and Instructions for Use
- For rot affected grapes: up to 20 g/100 kg _x0001_
- At tank filling and during fermentation: from 3 to 10 g/hl
- Grapes: disperse Tanniferm Blanc directly on the grapes
- Must: dissolve Tanniferm Blanc in some water and add to the must during the tank filling.
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Physical State | granular powder | - | DC 1.01 |
Color | brown | - | DC 1.02 |
Smell | Typical | - | DC 1.03 |
Moisture Content | max. 10 | % | DC 1.06 |
Ash Content | max. 4 | % | DC 1.07 |
pH (1%) | 3 - 4 | - | DC 1.05 |
Not Soluble Matter | max. 2 | % | DC 1.04 |
Arsenic Content | max. 3 | ppm | A.A.Spectrophotometry |
Lead Content | max. 5 | ppm | A.A.Spectrophotometry |
Iron Content | max. 50 | ppm | A.A.Spectrophotometry |
Technical Details & Test Data
- Classifications and Declarations
Compliance with regulations
- EU Reg. 2019/934 - Codex OIV (oenology) - Product allowed for the production of organic wine (ann. VIIIbis EC Reg. 889/2008)
- Product suitable for contact with food
Other statements
- This product does not contain nanoparticles and has not been subjected to ionizing radiation. Quality Management System Dal Cin Gildo Spa certified according to ISO9001: 2015 (No. 1713 Certiquality)
Packaging & Availability
- Packaging Type
- Packaging
- 0.5 kg and 12.5 kg bags
Storage & Handling
- Storage
- Store the product in its original packing, in dry and cool conditions.
- Keep the product in its whole package in a cool place, away from moisture.