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Dale Farm Mild Cheddar Cheese, Fixed Weight

Dale Farm Mild Cheddar Cheese, Fixed Weight is a bright cream colored cheddar with Moderately firm, close and smooth texture.

Ingredient Name: Cheddar Cheese

Features: Smooth Texture

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredient Origin
    Ingredients
    Cheddar Cheese
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Properties

    Aroma
    Mild lactic aroma
    Flavor
    Mild cheddar with a round clean flavour
    Typical Properties
    ValueUnitsTest Method / Conditions
    E. colimax. 10/g-
    Coliformmax. 100/g-
    Listeria (25g)Absent--
    Mouldmax. 5000/g-
    Salmonella (25)Absent--
    Staph. aureusmax. 10/g-
    Yeastmax. 5000--
    Chemical Analysis
    ValueUnitsTest Method / Conditions
    Fat Content30 - 34 %-
    Fat in dry matter49.5 - 51 %-
    Moisture Content35 - 39 %-
    Salt Content1.4 - 2.2 %-

    Packaging & Availability

    Packaging

    The product is packed in preprinted parchment.inside a plain cardboard outer

    200g x 24 units x 100 outers per pallet (in 5 layers of 20 outers)
    400g x 15 units x 100 outers per pallet (in 5 layers of 20 outers)

    Storage & Handling

    Shelf Life

    90 days from date of production.

    Conditions of Storage

    Keep refrigerated 5 - 8°C