Products

Dale Farm Country Churn Butter is a reduced fat blend containing cream and vegetable oils.

Dale Farm Country Gold Butter is a reduced fat blend containing cream and vegetable oils.

Dale Farm Totally Buttered Spread is a rich vegetable fat spread (69%) with buttermilk.

Dale Farm Mature Cheddar Cheese, Fixed Weight is a bright cream colored cheddar with Moderately firm, close and smooth texture.

Dale Farm Pure Butter, Salted is 100% entirely natural butter and has been produced under carefully controlled conditions.The product has excellent spreadability characteristics. Only a small amount of salt has been added to enhance the flavor.

Dale Farm Creme Fraiche is a thick cultured cream with clean lactic flavor and fresh aroma. Contains typically 30% fat and can be used in a variety of recipes, as a dressing on salads and as a topping on fruit.

Dale Farm Quark is a 0% fat skimmed milk soft cheese produced by centrifugal separation of milk solids from a fermented skimmed milk base. It is white in appearance with a soft, structured texture free from graininess. It has a lactic flavor free from off odors and taints.

Dale Farm Mild Cheddar Cheese, Fixed Weight is a bright cream colored cheddar with Moderately firm, close and smooth texture.

Dale Farm Medium Cheddar Cheese, Fixed Weight is a bright cream colored cheddar with Moderately firm, close and smooth texture.

Dale Farm Bio Low-Fat Natural Yogurt is a live fresh natural smooth textured low fat yogurt, free from stabilizers or preservatives. This bioyogurt contains the acidophilus, bifidus and thermophilus cultures which are believed to assist to assist digestion when eaten regularly.

Dale Farm Spreadable Spread is a blended spread and has superior butter-like properties in respect of flavor and taste. It combines these with the “spreads straight from the fridge characteristic” sought by today’s consumer.