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De Monchy Cognac Oil Green

De Monchy cognac oil green is a by-product of the wine making industry. The yield from the distillation of the lie de vin is very low, hence the oil price is high but it is used in small volumes because of its unique and highly potent odor. Shamelessly some producers add colorants to make it more green than that which naturally occurs from distillation through old copper stills.

Flavor: Cognac

Labeling Claims: Natural, Naturally Derived

End Uses: Wine

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Knowde Enhanced TDS

Identification & Functionality

Flavor
Flavor Ingredient Class
Ingredient Name
Ingredient Origin
Food Ingredients Functions
CAS No.
8016-21-5
Ingredients
Cognac Oil
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Odor
Match the current internal standard (No Dilution)
Appearance
Green liquid
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point59°C
Specific Gravity at 20℃0.860 - 0.880
Refractive Index at 20℃1.4220 - 1.4320
RELATIVE DENSITY at 20°C0.860 - 0.880

Packaging & Availability

Regional Availability
  • Global

Storage & Handling

Shelf Life
12 months
Storage Recommendations

 

Sealed containers in a cool dark place. Check quality before use