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DREIDOPPEL Tripasto 50

Dreidoppel Tripasto 50 is the special base for hot processing (pasteurization). It is a mixture of a special thickener that ensures optimal air/water/fat emulsion and prevents the formation of ice crystals. It gives out a smooth structure and a good whipping volume.

Functions: Binder

Features: Good whipping ability, Smooth Texture

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Technologies

    Features & Benefits

    Food Ingredients Features

    Applications & Uses

    Food & Nutrition Applications
    Dosage
    50g : 1l milk
    Hot Processing
    Yes

    Packaging & Availability

    Package
    8 x 2.5 Kg