Products

Roasted crickets offer a great crunch. Use them in any dish for a healthy boost and crunchy texture. Crickets are a favorite among many entomophagists because of their versatility. Roasted crickets can be added to tacos, stews, salads, casseroles, etc. For many, the change in taste is barely detectable. All insects are farmed using high quality grain.

Whole Roasted Superworms is a good source of iron, calcium, zinc, B12 and Omega 3 along with being a pre-biotic fiber (nutrition for probiotics).

Our Black Ants are geared towards the inquisitive and adventurous home chef. They provide a delightful citrusy/acidic punch and a nice light crunch.

Entosense Chapulines are authentic Chapulines imported directly from the State of Oaxaca in Mexico, an area known as the capital of Chapulines.

This is pure cricket powder. This is not cricket flour. To make cricket flour, mix one part cricket powder with three parts baking flour.