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EPCF Siaivo Brown mustard seeds (Brassica nigra)

Brassica nigra (true, French mustard) belongs to the most ancient commodities in Europe. Brown mustard seeds have extremely sharp, tart taste, reminiscent of horseradish. They are the basis for the best varieties of mustard sauces - Dijon mustard and mustard "ravigote".

Ingredient Name: Mustard Seeds

Certifications & Compliance: FSSC 22000

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