- Ingredient Name:Sodium Caseinate
- Functions:Stabilizer, Protein Source, Flavor Enhancer, Emulsifier
- Ingredient Origin:Dairy Origin
- Protein Content:94.0 - 94.0 %
- Certifications & Compliance:EU Compliant
Erie Foods International Edible Sodium Caseinate is a multi-functional milk protein which is characterized by bland flavor, viscosity, water and fat absorption, and whipping capabilities. Sodium Caseinate is a highly functional ingredient designed to achieve rapid dispersibility and solubility in food and pharmaceutical applications.