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Silo Chickpeas have a nutty flavor and a buttery texture. It can be used as a standalone dish, blended to make a delicious hummus or falafel, or roasted for a crunchy snack. Silo Chickpeas are a good source of protein and fiber.

Ingredient Name: Chickpea

Labeling Claims: Kosher, Sustainable

Certifications & Compliance: Hazard Analysis Critical Control Point (HACCP), Kosher

Features: Fiber Enrichment, Protein Enrichment

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Identification & Functionality

Country of Origin
Ingredient Name
Ingredient Origin
Technologies

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Food & Nutrition Applications

Properties

Typical Properties
ValueUnitsTest Method / Conditions
Foreign Materialmax. 0.5%
Moisture Contentmax. 14.1%
Nutritional Information
ValueUnitsTest Method / Conditions
Energy364.0Cal/100g
Fat6.0g/100g
Saturated Fat0.6g/100g
Trans Fat0.0g/100g
Carbohydrate61.0g/100g
Fibres17.0g/100g
Sugars11.0g/100g
Protein19.0g/100g
Cholesterol0.0mg/100g
Sodium24.0mg/100g
Vitamin C6.0%
Calcium10.0%
Iron34.0%
Magnesium25.0%

Regulatory & Compliance

Packaging & Availability

Packaging Type
Packaging Information
Quantity Weight Dimensions
1 1kg

7.2” x 11.5” x 4.02”

Case (contains 6 packages) 6kg

20” x 6.5” x 11.5”

Storage & Handling

Shelf Life
24 Months
Storage Conditions

Store in a cool, dry place.