Orange Essence Oil (Oil Phase FTNF)

Identification & Functionality

Chemical Family

Essential Oils

Chemical Name

Citrus Sinenses

Flavor

Orange Varietals

Flavor Family

Fruit Flavors

Flavor Ingredient Class

Essential Oils

Fragrance

Orange

Fragrance Family

Citrus

Fragrance Ingredient Class

Essential Oil

INCI Name

Citrus Sinensis (Orange) Peel Oil Expressed

Ingredient Name

Orange Essence, Oil Phase

Ingredient Origin

Natural Origin,

Plant Origin

Base Chemicals Functions

Solvent

Cleaning Ingredients Functions

Fragrance

Cosmetic Ingredients Functions

Fragrance

Food Ingredients Functions

Flavoring Agent

Technologies

Base Chemicals & Intermediates,

Cleaning Ingredients,

Cosmetic Ingredients,

Food Ingredients

Product Families

Cleaning Ingredients — Functional Additives

Aroma Ingredients

Cosmetic Ingredients — Functionals

Aroma Ingredients

Base Chemicals & Intermediates — Solvents

Hydrocarbons

Food Ingredients — Taste & Flavor

Flavor Ingredients

Cosmetic Ingredients — Vitamins, Extracts & Oils

Essential Oils

Product Details

Botanical Specie	Citrus sinensis (L.) Osbeck
Variety	A blend of major Brazilian varieties. Hamlin, Pera Rio, Valência and Natal
Color	Colorless to pale yellow
Season of crop (Harvesting period)	May to December
Region	Brazilian Citrus Belt
Key GC molecules	ethyl butyrate (EB), a-pinene, sabinene, myrcene, octanal, limonene, decanal, linalool and valencene
Technology	Orange Essence Oil recovered by distillation and condensation during the process of orange juice concentration

Features & Benefits

Benefit Claims

Fragrance Enhancement

Labeling Claims

Additive-free,

Allergen-free,

Bio-based,

Clean at Sephora,

Credo Clean Standard,

Food Contact Acceptable,

GMO-free,

Halal,

Kosher,

Natural,

Naturally Derived,

Plant-Based,

Sustainable

HII Features

Excellent Cleaning

Benefits in Use

FTNF Orange natural source of ethyl butyrate and valencene, raw material for flavor and fragrance industry. High quality standard ingredient.

Applications & Uses

Markets

Food & Nutrition,

HI&I Care,

Industrial,

Personal Care

Applications

Personal Care — Beauty & Care

Fragrances & Perfumes

Food & Nutrition — Beverage

Juice & Juice Drinks

Industrial — Chemical & Industrial Manufacturing

Chemical Manufacturing

Food & Nutrition — Food

Other Food Applications

HI&I Care — Home Care

Air Care,

Surface Care

HI&I Care — Institutional & Industrial Care

Industrial Cleaning,

Institutional & Catering

Applicable Processes

Flavor Manufacturing,

Fragrance Manufacturing

Food & Nutrition Applications

Flavors,

Fruit Juice,

Juices

Fragrances & Perfume Applications

Fragrances & Perfumes

Home Care Applications

Air Freshener,

Cleaners,

Odor Control Products

I&I Cleaning Applications

Cleaners,

Odor Control Products

Properties

Physical Form

Liquid

Solubility

Oil Soluble

Appearance

Clear liquid, low viscosity and no turbidity

Odor

Orange fresh and fruity notes, characteristic of orange essence oil

Specifications

	Value	Units	Test Method / Conditions
Aldehyde Content	0.80 - 1.90	%	USP
Specific Gravity (at 25/25ºC)	0.838 - 0.850	—	EOA Densimeter
Refractive Index (at 20˚C)	1.4690 - 1.4740	—	EOA Refractometer
Ethyl Butyrate	300 - 1600	mg/L	GC-FID
Limonene Content	92.0 - 97.0	Area %	GC-FID
Valencene	2000 - 12000	mg/L	GC-FID

Regulatory & Compliance

Certifications & Compliance

ECOVADIS,

FDA Compliant,

FSA Certificate,

FSSC 22000,

Fair Trade,

GMP,

Generally Recognized As Safe (GRAS),

Halal,

Hazard Analysis Critical Control Point (HACCP),

ISO 22000,

Kosher,

SEDEX Approved

Grade

Food Grade

Packaging & Availability

Packaging Type

Bulk,

Drums

Packaging Information

• For Drums: Steel drum with fixed cover and 02 tamper evident seals.
• Net Weight: 173 ± 1.5Kg per drum.
• For Bulk: Stainless steel container.

Storage & Handling

Shelf Life

24 Months

Storage Information

• For drums: Stored at a cold chamber with temperature maximum of 5ºC.
• For bulk: The product must be stored at a cold chamber with temperature maximum of 5ºC.
• Shelf Life: 24 months, provided the storage conditions have been respected.