Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Chemical Formula
- C2H4O2
- INS
- 260.0
- CAS No.
- 64-19-7
- Ingredients
- Acetic Acid
- Technologies
- Function
- Acidifier
- flavoring agent.
- Product Information
Identification: A 1:3 aqueous solution gives positive tests for Acetate.
Assay: Not less than 99.5% and not more than 100.5%, by weight, of C2H4O2.
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Typical Properties
Value | Units | Test Method / Conditions | |
Molecular Weight | 60.05 | - | - |
Nonvolatile Residue | max. 0.005 | % | - |
Readily Oxidizable Substances | Passes Test | - | - |
Solidification Point (Not Cooler Than) | 15.6 | °C | - |
Regulatory & Compliance
- Certifications & Compliance
- Certification
Most of our or our partner facilities are either FDA-cGMP certified, ISO-9001 certified, Halal and/or Kosher certified, REACH pre-registered ISO-22000 HACCP.
Packaging & Availability
- Packaging Type