Knowde Enhanced TDS
Identification & Functionality
- Food Ingredients Functions
- Ingredients
- Water, Calcium Chloride
- Technologies
- Product Families
- Function
- Sequestrant
- Firming Agent.
- Product Information
Identification: When diluted to a concentration of about 1:10 (CaCl2 basis), a sample gives positive tests for Calcium and for Chloride.
Assay: Not less than 90.0% and not more than 110.0%, by weight, of the labeled amount of calcium chloride, expressed as CaCl2.
Features & Benefits
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
Properties
- Properties
Alkalinity [as Ca(OH)2]: Not more than 0.3%.
Fluoride: Not more than 0.004%, calculated on the amount of CaCl2 as determined in the Assay.
Lead: Not more than 4 mg/kg, calculated on the amount of CaCl2 as determined in the Assay.
Magnesium and Alkali Salts: Not more than 5.0%, calculated on the amount of Calcium Chloride as determined in the Assay.
Regulatory & Compliance
- Certifications & Compliance
- Certification
Most of our or our partner facilities are either FDA-cGMP certified, ISO-9001 certified, Halal and/or Kosher certified, REACH pre-registered ISO-22000 HACCP.
Packaging & Availability
- Packaging Type