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Flavorchem Blueberry Flavor (NAT-WONF) (08.062)

1 of 244 products in this brand
Flavorchem Blueberry Flavor (NAT-WONF) (08.062) is a clear colorless to pale yellow liquid with a blueberry-like flavor and odor. It is bright and seedy blueberry with creamy citrus undertones. Its suggested starting use level is 0.05 - 0.15%. This flavor is suitable for water-soluble applications.

Flavor Family: Fruit Flavors

Flavor: Blueberry

Physical Form: Liquid

Labeling Claims: Clean Label, Kosher, Natural, Pareve, Vegan

Certifications & Compliance: Kosher, TTB Approved

Knowde Enhanced TDS

Identification & Functionality

Flavor
Flavor Family
Flavor Ingredient Class
Food Ingredients Functions
Ingredients
Water, Alcohol, Natural Flavor, Glycerin
Technologies

Features & Benefits

Applications & Uses

Food & Nutrition Applications

Properties

Physical Form
Appearance
Clear Colorless to Pale Yellow
Flavor
Blueberry like flavor 
Odor
Blueberry like odor
Soluble in
Water
Nutritional Information
ValueUnitsTest Method / Conditions
Energy429.664kcal/100g—
Calories from Fat0kcal/100g—
Total Fat0g/100g—
Saturated Fat0g/100g—
Trans Fat0g/100g—
Cholesterol0mg/100g—
Total Carbohydrate33.322g/100g—
Sugars0g/100g—
Added Sugars0g/100g—
Dietary Fiber0g/100g—
Protein0g/100g—
Vitamin A0mcg/100g—
Vitamin C0mg/100g—
Vitamin D0mcg/100g—
Calcium0mg/100g—
Iron0mg/100g—
Potassium0mg/100g—
Sodium0.755mg/100g—
Phosphorus0mg/100g—
Composition
ValueUnitsTest Method / Conditions
Alcohol45 - 55%—
Glycerin30 - 40%—
Water10 - 20%—
Natural Flavors5 - 15%—
Specifications
ValueUnitsTest Method / Conditions
Flash Point80°FClosed Cup
Measured Density8.2123LB/GA—
Refractive Index (at 20°C)1.3905 - 1.4205—KRUSSDR30195
Specific Gravity (at 25°C)0.9341 - 1.0341—METTLER30PX

Regulatory & Compliance

Certifications & Compliance

Packaging & Availability

Packaging Type
Regional Availability
  • North America

Storage & Handling

Shelf Life
12 months
Storage

Recommended storage conditions: Store/ship in a closed container in a dry place away from direct sunlight at 60-85°F.