Food4Change Whole Flax - Linseeds (Flax Seeds)

Knowde Enhanced TDS

Identification & Functionality

Ingredient Name: Linseeds (Flax Seeds)
Ingredient Origin: Plant Origin
Technologies: Food Ingredients
Product Families: Food Ingredients — Nutrition & Fortification
Plant Proteins
Food Ingredients — Whole Foods, Extracts & Premixes
Nut & Seed Products

Features & Benefits

Labeling Claims: Allergen-free,
Gluten-free,
Kosher,
Non-GMO,
Organic
Food Ingredients Features: Fiber Enrichment,
Rich in Minerals,
Rich in Vitamins
Quick Facts: High in omega-3 essential fatty acids; flaxseed has one of the highest concentrations of omega-3 ALA in plant based products

Rich in nutrients such as: vitamin B, vitamin E, fiber, and iron

Light nutty taste

Can be added to smoothies, juices, cereal, yogurt, and baked foods

Non-GMO, gluten and allergen Free

As of 2016, FDA rules state that omega-3 content claims can only be made for products with omega-3 ALA, and can no longer be made for products containing omega-3 DHA and EPA from products such as fish oil

Applications & Uses

Markets: Food & Nutrition
Applications: Food & Nutrition — Beverage
Juice & Juice Drinks,
Other Non-Alcoholic Beverages
Food & Nutrition — Food
Bakery,
Cereals & Snacks,
Dairy
Food & Nutrition Applications: Breakfast Cereals,
Juices,
Smoothies,
Yogurt

Properties

Nutrition Facts: Serving Size 2 tbsp (13g)

Amount Per Serving
Calories 60

*% Daily Value

Total Fat 3.5g

5%

Saturated Fat 0.5g

3%

Polyunsaturated Fat 2.5g

Omega-6 0.5g

Omega-3 2g

Monounsaturated Fat 0.5g

Cholesterol 0mg

Sodium 5mg

0%

Total Carbohydrate 5g

2%

Dietary Fiber 4g

16%

Sugars 0g

Protein 3g

Vitamin A

0%

Vitamin C

0%

Calcium

2%

Iron

6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Regulatory & Compliance

Certifications & Compliance: Kosher,
Organic Certified,
SQF Certified,
USDA Organic

Serving Size 2 tbsp (13g)
Amount Per Serving Calories 60
	*% Daily Value
Total Fat 3.5g	5%
Saturated Fat 0.5g	3%
Polyunsaturated Fat 2.5g
Omega-6 0.5g
Omega-3 2g
Monounsaturated Fat 0.5g
Cholesterol 0mg
Sodium 5mg	0%
Total Carbohydrate 5g	2%
Dietary Fiber 4g	16%
Sugars 0g
Protein 3g
Vitamin A	0%
Vitamin C	0%
Calcium	2%
Iron	6%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.