Products

Corn Syrups Glucose Syrup 25/42 Low DE is a low DE (dextrose equivalent) corn syrup ideal for various food and beverage applications. This nutritive sweetener is a versatile ingredient that adds a touch of sweetness and enhances taste and flavor profiles. It finds its applications in bakery, convenience foods, desserts, fruit preparations, dairy products, confectionery, carbonated drinks, and liquor and spirits. With its cost-effective nature, this corn syrup offers a budget-friendly solution for food manufacturers. Moreover, it comes with the labeling claims of being allergen-free and GMO-free, providing peace of mind to consumers. It complies with kosher standards and is SQF Certified, ensuring high quality and safety. Available in packaging options such as pails, drums, and totes, Gateway's Glucose Syrup 25/42 is a trusted choice for your bulk ingredient needs.

Corn Syrups Du-Sweet 4 - 42% High Fructose is a versatile sweetener that finds applications in various industries. This high fructose corn syrup serves as a nutritive sweetener in food and nutrition, as well as pharmaceutical and animal feed sectors. It imparts sweetness and flavor enhancement to a wide range of products. Du-Sweet 4 - 42% High Fructose Corn Syrup is widely used in confectionery, dairy, desserts, beverages such as carbonated drinks, juice, and convenience foods. It is also suitable for applications in bakery items like cakes, pastries, and jams, as well as in canned fruits and dried fruits. With allergen-free and GMO-free labeling claims, this syrup meets the requirements of consumers. It is certified kosher, SQF Certified, and complies with GRAS and GMP regulations.

Gateway Food Products Company Du-Bake 42/43 Glucose Syrup is a versatile ingredient used in various food and nutrition applications. It finds its place in the beverage market, including carbonated drinks and liquor and spirits. In the food sector, it is utilized in bakery products, confectionery, convenience foods, dairy products, desserts, and fruit preparations, as well as fruits and vegetables. Du-Bake 42/43 Glucose Syrup is also commonly used in the production of alcoholic beverages, canned fruits, carbonated drinks, ice cream, and jams. With its odorless nature and sweet taste, it enhances the flavors and sweetness of food and beverage formulations.

Corn Syrup Blends Carroll's Choice Blend is a versatile and natural blended sweetener designed to enhance the taste and flavor of various food applications. This nutritive sweetener combines the rich and comforting flavor of vanilla with the sweetness of corn syrup, water, salt, and other carefully selected ingredients. It is a popular choice for a wide range of food and nutrition applications, including pies, popcorn, jams, fruit-based toppings, sauces, and processed meat products. Carroll's Choice Blend is not only natural but also GMO-free and allergen-free, making it a safe and reliable option for your culinary creations. With certifications like Kosher, SQF Certified, and Generally Recognized As Safe (GRAS), this sweetener meets the highest quality and safety standards.

Corn Syrup Blends Preferred Blend is a versatile blended sweetener that combines the goodness of various ingredients to enhance taste and flavor in a wide range of food and beverage applications. This nutritive sweetener is a natural choice, free from allergens and GMOs, meeting the demands of health-conscious consumers. The Preferred Blend finds its applications in beverage products, pies, popcorn, jams, food preservation, fruit-based toppings, sauces, and more. It caters to diverse markets such as meat, poultry, and seafood; bakery; confectionery; desserts and fruit preparations; and savory and culinary dishes. Certified kosher and SQF Certified, this blend guarantees top quality and adherence to safety standards. Packaged conveniently in pails, drums, and tote tanks, Gateway's Preferred Blend is the go-to solution for adding sweetness and depth of flavor to your culinary creations.

Corn Syrup 42-43 DE Du-Bake is a reliable and cost-effective nutritive sweetener, perfect for a variety of food applications. This allergen-free and GMO-free corn syrup enhances taste and flavor profiles, making it a versatile ingredient for bakery, convenience foods, desserts, dairy, confectionery, and even beverages like carbonated drinks and liquor. It finds its uses in canned fruits, ice cream, jams, and alcoholic beverages, adding a touch of sweetness to these delightful treats. Du-Bake Corn Syrup is trusted for its quality and safety, holding certifications such as kosher, SQF Certified, and Generally Recognized As Safe (GRAS). Available in pails, drums, and totes, Du-Bake Corn Syrup caters to diverse packaging needs.