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Granel - Moagem DE Cereais S A Type 55 Baking Flour

Granel - Moagem Type 55 Baking Flour is a flour with a high level of protein and gluten that adapts perfectly to bread and pastry making processes that require very strong flours. Especially suitable for sandwich loaves, various types of pastry, croissants, pizzas, etc. Granel offers another variety of flour called T55 “Força”, which is especially recommended for industrial uses.

Ingredient Name: Baking Flour

Labeling Claims: Halal, Kosher

Certifications & Compliance: BRC Certified, Halal, ISO 9001, Kosher

Features: High Protein Content

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