Knowde Enhanced TDS
Identification & Functionality
- Carrier
- Chemical Family
- INCI Name
- Ingredient Origin
- Cosmetic Ingredients Functions
- Technologies
Features & Benefits
- Labeling Claims
- Product Background
- Pro Soleil BCR is a skin defense extract a punch of protection benefits to sun care or daily skin care products. Prolonged exposure to solar UV radiation is damaging to the body, and as the largest organ of the body, the skin takes the brunt of it in developing discolorations, wrinkles, sallowness, and loss of elasticity. Pro Soleil BCR is a Biotransformed extract combination of coconut, rice bran and Resveratrol that protects against the phototoxic effect of UV radiation and delivers antioxidants to help reduce oxidative stress in the skin.
- Coconut is a nourishing ingredient to help replenish, hydrate and soothe skin, while rice bran is rich in ferulic acid, a known antioxidant that also protects skin cells from light or radiation-induced damage. Resveratrol is another powerful antioxidant that is also a potent inducer of sirtuin, which activates proteins that regulate to slow down the aging process.
- BioTransformation is a unique extraction technology that uses plant derived enzymes to simplify complex botanical actives so they are more easily assimilated by the skin. This sustainable methodology allows for the use of minimal plant material with maximum results.
Applications & Uses
- Markets
- Use Level
- 1-5%
- Recommended Uses & Known Applications
- Sun Protection Enhancement
- Skin Defense Antioxidant Activity
- Anti-lnflammatory Effect
- Skin Soothing
- Unique, Sustainable Technology
- Formulation Guidelines
- Suggested use level is 1-5% in skin care, body care, sun care, hair care and color cosmetics
- Easily formulated into the aqueous phase of emulsions or aqueous systems
- Transparent and odorless for ease of formulation
Properties
- Physical Form
- Appearance
- Clear liquid
- Odor
- Characteristic
- Typical Properties
- Microbiological Values
| Value | Units | Test Method / Conditions | |
| pH | 4.5-6.5 | — | AP-0089 |
| Solids Content (at 105°C in 2g for 2hr, Air convection oven) | 2-5 | g/L | AP-0037 |
| Specific Gravity (at 22°C) | 0.95-1.05 | — | AP-0102 |
| Value | Units | Test Method / Conditions | |
| Microbial Content | max. 100 | CFU/g | CTFA |
Storage & Handling
- Shelf Life
- 12 months
- Storage Conditions
- Ambient, Sealed container