Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Ingredients
- Hard Red Winter Wheat
- Technologies
- Nutrition Facts
Basic Components Calories 339.00 Calories from Fat 16.83 Calories from Saturated fat 2.90 Protein 9.50 g Carbohydrates 72.57 g Dietary Fiber 12.20 g Soluble Fiber 2.07 g Insoluble Fiber 10.13 g Sugar - Total 0.41 g Other Carbs 59.96 g Fat - Total 1.87 g Saturated Fat 0.32 g Mono Fat 0.23 g Poly Fat 0.78 g Water 10.27 g Ash 1.60 g KiloJoules 1418.00 Vitamins Vitamin A IU 9.00 IU Vitamin A RAE 0.45 mcg Vitamin A RE 0.90 mcg A - Carotenoid 0.90 RE A - Beta Carotene 5.00 mcg Thiamin-B1 0.45 mg Riboflavin-B2 0.22 mg Niacin-B3 6.37 mg Niacin Equiv. 9.90 mg Vitamin-B6 0.34 mg Biotin 4.40 mcg Vit E Alpha-Tocopherol 0.82 mg Vit E-Alpha Equiv. 0.82 mg Vitamin E IU 1.22 IU Vitamin E mg 0.82 mg Folate 44.00 mcg Folate DFE 44.00 mcg Vitamin K 1.90 mcg Pantothenic Acid 1.01 mg Minerals Calcium 34.00 mg Chloride 39.60 mg Copper 0.38 mg Iron 3.88 mg Magnesium 138.00 mg Manganese 3.80 mg Phosphorus 346.00 mg Potassium 405.00 mg Selenium 70.70 mcg Sodium 5.00 mg Zinc 2.93 mg Saturated Fats 8:0-Caprylic 0.02 g 16:0-Palmitic 0.27 g 18:0-Stearic 0.01 g Mono Fats 16:1-Palmitol 0.01 g 18:1-Oleic 0.22 g Poly Fats 18:2-Linoleic 0.74 g 18:3-Linolenic 0.04 g Other Fats Omega 3 Fatty Acids 0.04 g Omega 6 Fatty Acids 0.74 g Amino Acids Alanine 0.49 g Arginine 0.64 g Aspartate 0.70 g Cystine 0.32 g Glutamate 4.32 g Glycine 0.55 g Histidine 0.32 g Isoleucine 0.51 g Leucine 0.93 g Lysine 0.38 g Methionine 0.21 g Phenylalanine 0.65 g Proline 1.42 g Serine 0.65 g Threonine 0.40 g Tryptophan 0.21 g Tyrosine 0.40 g Valine 0.62 g
Features & Benefits
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Applications
Bakers use it for cookies, crackers, muffins, scones, and quick breads.
Properties
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging
Total Weight: 100.00 g (3.53 oz-wt.)
Serving Size: 100.00 g (3.53 oz-wt.)
Serves: 1.00