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High Desert Milk prides itself on superior quality products, manufactured in the agricultural heart of Idaho. The company originated in 2001 as six dairy producers with aspirations to create a stable market for their milk and develop dairy products that they could be proud of.

High Desert Milk’s board members hold ownership of the farms and dairies, the trucks, and the milk plant. Through vertical integration High Desert is able to control and monitor all aspects of the supply chain and offer customers the youngest and freshest products in the market.

The products offered include Grade A Nonfat Dry Milk Powder, Skim Milk Powder, Whole Milk Powder, Buttermilk Powder, Grade AA Butter, Salted and Unsalted, and Cream. These products are produced to conform to both domestic and international standards and are available worldwide.

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High Desert Milks’ Skim Milk Powder, Extra Grade Medium Heat is free from lumps, except those that break up readily under slight pressure. The product has a sweet and desirable flavor, may have a: slight cooked and clean flavor. The color shall be white or cream and free from unnatural color. Skim Milk Powder is the result from removal of fat and water from milk and contains lactose, milk proteins and milk minerals in the same relative proportions as the fresh milk from which it was made. The raw milk is fresh, sweet milk produced by rBST free healthy cows, that has been pasteurized during manufacture at High Desert Milk. The skim milk powder does not contain any added whey proteins or any added preservative, neutralizing agent or other chemicals. This product is classified as a Dairy Allergen.

High Desert Milk P52101 MH SMP Low therm_ Heat Stable Powder

High Desert Milks Nonfat Dry Milk, Grade A Medium Heat is free from lumps, except those that break up readily under slight pressure. The product has a sweet and desirable flavor, may have a slight cooked and clean flavor. The color shall be white or cream and free from unnatural color. Nonfat dry milk is the result from removal of fat and water from milk and contains lactose, milk proteins and milk minerals in the same relative proportions as the fresh milk from which it was made. The raw milk is fresh, sweet milk produced by rBST free healthy cows, that has been pasteurized during manufacture at High Desert Milk. The nonfat dry milk does not contain any added whey proteins or any added preservative, neutralizing agent or other chemicals. This product is classified as a Dairy Allergen.

High Desert Milk P20001 Medium Heat NFDM Standard Powder

High Desert Milks Nonfat Dry Milk, Grade A High Heat is free from lumps, except those that break up readily under slight pressure. The product has a sweet and desirable flavor, may have a slight cooked and clean flavor. The color shall be white or cream and free from unnatural color. Nonfat dry milk is the result from removal of fat and water from milk and contains lactose, milk proteins and milk minerals in the same relative proportions as the fresh milk from which it was made. The raw milk is fresh, sweet milk produced by rBST free healthy cows, that has been pasteurized during manufacture at High Desert Milk. The nonfat dry milk does not contain any added whey proteins or any added preservative, neutralizing agent or other chemicals. This product is classified as a Dairy Allergen.

High Desert Milk P32101 High Heat NFDM Heat Stable Low Therm Powder

High Desert Milks Grade A Concentrated Skim Milk is made from Grade A skim milk which has been pasteurized and concentrated by partial removal of water. Concentrated Skim Milk is light yellow to white in color with a sweet clean dairy taste. This product is classified as a Dairy Allergen.

High Desert Milk Concentrated Skim Milk

High Desert Milks’ Grade AA Quality butter possesses a fine and highly pleasing buttery flavor with a clean dairy smell and smooth texture. The color shall be cream to light yellow. Grade AA Quality unsalted butter is made from sweet cream from cow’s milk and natural flavorings. This product is classified as a Dairy Allergen.

High Desert Milk B22101 Unsalted 82% Fat Bulk Butter

High Desert Milk’s Nonfat Dry Milk, Grade A Low Heat is free from lumps, except those that break up readily under slight pressure. The product has a sweet and desirable flavor, may have a: slight cooked and clean flavor. The color shall be white or cream and free from unnatural color. Nonfat dry milk is the result from removal of fat and water from milk and contains lactose, milk proteins and milk minerals in the same relative proportions as the fresh milk from which it was made. The raw milk is fresh, sweet milk produced by rBST free healthy cows, that has been pasteurized during manufacture at High Desert Milk. The nonfat dry milk does not contain any added whey proteins or any added preservative, neutralizing agent or other chemicals. This product is classified as a Dairy Allergen.

High Desert Milk P13001 Low Heat NFDM Low Therm Powder

High Desert Milk P22101 Medium Heat NFDM Low Therm Heat Stable Powder

High Desert Milks’ Grade AA Quality butter possesses a fine and highly pleasing buttery flavor with a clean dairy smell and smooth texture. The color shall be cream to light yellow. Grade AA Quality lactic butter is made from sweet cream from cow’s milk and natural flavorings. This product is classified as a Dairy Allergen.

High Desert Milk B42201 82% Lactic Butter

High Desert Milks’ Grade AA Quality butter possesses a fine and highly pleasing buttery flavor with a clean dairy smell and smooth texture. The color shall be cream to light yellow. Grade AA Quality salted butter is made from sweet cream from cow’s milk and salt. This product is classified as a Dairy Allergen.

High Desert Milk B11101P One Pound Salted 80% Butter

High Desert Milk

High Desert Milk prides itself on superior quality products, manufactured in the agricultural heart of Idaho. The company originated in 2001 as six dairy producers with aspirations to create a stable 

High Desert Milk - Nonfat Dry Milk Powder - Skim Milk Powder

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High Desert Milks Grade A Pasteurized Sweet Cream is made from Grade A raw milk. Sweet Cream is cream to white in color with a sweet clean dairy taste. This product is classified as a Dairy Allergen.

Pasteurized Sweet Cream Specification Sheet

Pasteurized Sweet Cream Specification Sheet - High Desert Milk

Pasteurized Sweet Cream Safety Data Sheet

Pasteurized Sweet Cream Safety Data Sheet - High Desert Milk

High Desert Milk Pasteurized Sweet Cream

High Desert Milk Pasteurized Sweet Cream - Cows Milk - Powder

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	Value	Units	Test Method / Conditions
Milk Fat	39 - 46	%	AOAC 989.05/ FT2
Milk Solids Non-Fat	4.9 - 5.7	%	AOAC 990.19/ FT2
Titratable Acidity	max. 0.13	—	SMEDP 15.021

	Value	Units	Test Method / Conditions
Coliform	max. 100	cfu/g	AOAC 986.33 – 989.10 – 996.02
SPC	max. 30,000	—	AOAC 986.33 – 989.10

High Desert Milk Pasteurized Sweet Cream

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