Knowde Enhanced TDS
Identification & Functionality
- Country of Origin
- Food Ingredients Functions
- Ingredients
- Erythritol, Steviol Glycoside
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Properties
- Odor
- Odorless
- Appearance
- Odorless white crystals with good fluidity
- Taste
- Very sweet like sucrose.
- Soluble in
- Water
- Physico-Chemical Properties
- Microbiological Values
- Nutritional Information
- Erythritol
- 0kj/g- 0 kcal/g
| Value | Units | Test Method / Conditions | |
| Loss on Drying | max. 0.5 | % | — |
| pH (1%) | 4.0-7.0 | — | — |
| Reducing Substances | max. 0.3 | % | — |
| Lead Content | max. 0.5 | ppm | — |
| Bulk Density | 100-120 | — | — |
| Value | Units | Test Method / Conditions | |
| Mesophilic Bacteria | max. 300 | ufc/g | — |
| Yeast Count | max. 50 | ufc/g | — |
| Mold Count | max. 300 | ufc/g | — |
| Salmonella Count | Negative | per 25 g | — |
| E. Coli | None | — | — |
| Value | Units | Test Method / Conditions | |
| Energetic Value | 0 | gram | — |
| Proteins Content | 0 | gram | — |
| Carbohydrates Content | 97.6 | gram | — |
| Polyalcohols (Erythritol) | 97.7 | gram | — |
| Fat Content | 0 | gram | — |
| Dietary Fiber | 0 | gram | — |
| Salt Content | 0 | gram | — |
Regulatory & Compliance
- Certifications & Compliance
Storage & Handling
- Shelf Life
- 36 Months
- Storage Condition
- Store in an odor free, cool, dry and low humidity area. In good storage conditions may exceed 36 months.