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Horst Breinbauer Pure Maca Powder From Peru

Horst Breinbauer Pure Maca Powder From Peru is an extra finely ground, beige powder and comes from peruvian growing area in about 4,200 meters of altitude. It is free of any additives, fillers and excipients and among athletes and diet conscious it is characterized mainly by the much valued, positive characteristics as a secret hint.

Ingredient Name: Maca Roots Extract Powder

Physical Form: Powder

Labeling Claims: Additive-free

    Knowde Enhanced TDS

    Identification & Functionality

    Country of Origin
    Peru
    Technologies
    Ingredients

    Maca-Powder (100 %)

    Features & Benefits

    Labeling Claims
    Product Highlights

    The maca plant belongs to the family of Brassicaceae and is kind of cress subordinate. The maca plant is grown in the highlands of the Peruvian Andes. Maca powder is made from the tuber of the plant and is typically characterized by the colors yellow, red to black out.

    The product can be consumed in raw and processed state, with or without other foods. It is versatile, for example:

    • As Superfood Smoothies in
    • In pastry or desserts
    • As an ingredient in soups and stews
    Features
    • 100% pure maca rootpowder without any additives
    • Gently dried

    Applications & Uses

    Recommended Dosage for Adults

    Mix 1-2 tablespoon per day in milk-shake, yogurt, cereal or smoothie. Or use in the manufacture of bread, soups etc.

    Notes: Do not exceed recommended daily intake. Suitable for Vegans and Vegetarian.

    Properties

    Physical Form
    Nutritional Information
    ValueUnitsTest Method / Conditions
    Energy1584.0kJ/100g
    Fat1.43g/100g
    Fat of Which Saturated Fatty Acids0.29g/100g
    Carbohydrates76.97g/100g
    Carbohydrates of Which Sugar29.27g/100g
    Fibers27.13g/100g
    Protein13.42g/100g
    Sodium Content14.99g/100g

    Packaging & Availability

    Packaging Type
    Availability
    • 500 g
    • 1 kg