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Flavomycin® is a microflora manager consisting of a granular fermentation product of Streptomyces ghanaensis. Flavomycin® improves performance and is active against a broad spectrum of bacteria while enforcing the natural defense system by sparing beneficial gut bacteria. In addition, Flavomycin® reduces antibiotic resistance.

Ingredient Name: Flavophospholipol

Labeling Claims: Environmentally Friendly, Halal, Kosher

Features: Improves Body Weight Gain, Improves Feed Efficiency

Certifications & Compliance: FDA Compliant, GMP, Halal, Hazard Analysis Critical Control Point (HACCP), ISO 14001, ISO 9001, Kosher, OHSAS, USDA Certified

    Knowde Enhanced TDS

    Identification & Functionality

    Ingredient Name
    Ingredients
    Flavophospholipol

    Features & Benefits

    Key Benefits
    • Effective at improving weight gain and feed utilization
    • Molecule structure prevents it being absorbed in the gut
    • Reduces antibiotic resistance

    Applications & Uses

    Properties

    Physical Form

    Regulatory & Compliance