Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Food Ingredients Functions
- Ingredients
- Maltodextrin
- Technologies
- Product Families
Features & Benefits
Applications & Uses
- Markets
- Applications
Properties
- Appearance
- White powder with yellowish shadow, Non irregular shape,non visible impurities by naked eyes, with the special flavor of maltodextrin, sweetish or not, no odor.
- Microbiological Values
- Specifications
Value | Units | Test Method / Conditions | |
Coliforms | max. 3000 | MPN/100G | - |
Value | Units | Test Method / Conditions | |
Water | max. 6 | % | - |
Solubility | min. 98 | - | - |
pH | 4.5-6.5 | - | - |
DE | 10-15, 15-20 | - | - |
Sulphate ash | ≤0.6 | m/m | - |
Potassium | 17-21 | % | - |
Iodine test | negative | - | - |
Arsenic content (As) | max. 0.5 | mg/kg | - |
Regulatory & Compliance
- Certifications & Compliance
Safety & Health
- Quality and Safety Assurance
- Maltoldextrin product is controlled under certified quality system ISO9001 and product safety is ensured by established safety system.
Packaging & Availability
- Packaging Type
- Package
Packed in 25kg bag
Storage & Handling
- Storage
Shielded from light, dry and cool placement, sealed for storage.