Knowde Enhanced TDS
Identification & Functionality
- Ingredient Name
- Ingredient Origin
- Technologies
Features & Benefits
- Labeling Claims
- Food Ingredients Features
Applications & Uses
- Markets
- Applications
- Food & Nutrition Applications
- Applications
- Natural sprinkle topping
- Nutrient-dense ingredient for value-added food products: energy bars, cookies, granola, milk, dairy alternatives, etc.
- Applications include Culinary / Human Food-grade, Natural and Organic, as well as Dairy Alternative
Properties
- Amino Acid Profile (per 100g)
- Specifications
- Quality Specifications
| Value | Units | Test Method / Conditions | |
| Alanine Count | 1.52 | g/100g | — |
| Arginine Content | 4.63 | g/100g | — |
| Aspartic Acid Content | 3.59 | g/100g | — |
| Cysteine Content | 1.17 | g/100g | — |
| Glutamic Acid Content | 6.36 | g/100g | — |
| Glycine Content | 1.45 | g/100g | — |
| Histidine Content | 0.99 | g/100g | — |
| Isoleucine Content | 1.39 | g/100g | — |
| Leucine Content | 2.28 | g/100g | — |
| Lysine Content | 1.16 | g/100g | — |
| Methionine Content | 0.84 | g/100g | — |
| Phenylalanine Content | 1.46 | g/100g | — |
| Proline Content | 1.29 | g/100g | — |
| Serine Content | 1.54 | g/100g | — |
| Threonine Content | 1.11 | g/100g | — |
| Tryptophan Content | 0.38 | g/100g | — |
| Tyrosine Content | 1.24 | g/100g | — |
| Valine Content | 1.75 | g/100g | — |
| Value | Units | Test Method / Conditions | |
| Added Sugar Count | 0.0 | % | — |
| Ash Content | 5.0 | % | — |
| Calcium Content | 0.05 | g/100g | — |
| Calories | 550.0 | kcal/100g | — |
| Cholesterol Content | 0.0 | % | — |
| Copper Content | 14.0 | ppm | — |
| Total Fat Content | 39.0 | g/100g | — |
| Fiber Content | 6.0 | % | — |
| Iron Content | 104.0 | ppm | — |
| Magnesium Content | 5246.0 | ppm | — |
| Manganese Content | 54.0 | ppm | — |
| Moisture Content | 6.0 | % | — |
| Monounsaturated Fat Content | 6.0 | g/100g | — |
| Phosphorous Content | 1.0 | g/100g | — |
| Polyunsaturated Fat Content | 4.0 | g/100g | — |
| Potassium Content | 6423.0 | ppm | — |
| Protein Content | 36.0 | % | — |
| Saturated Fat Content | 4.0 | g/100g | — |
| Selenium Content | 2.0 | ppm | — |
| Sodium Content | max. 20.0 | ppm | — |
| Total Sugar Content | 2.0 | % | — |
| Total Carbohydrates Content | 14.0 | % | — |
| Vitamin D | max. 0.500 | IU D/g | — |
| Zinc Content | 91.0 | ppm | — |
| Value | Units | Test Method / Conditions | |
| Aerobic Plate Count | max. 100.000 | CFU | — |
| Arsenic Content | max. 0.2 | ug/g | — |
| Cadmium Content | max. 0.2 | ug/g | — |
| Coliforms | max. 100 | CFU/g | — |
| E. Coli | Absent | — | — |
| Free Fatty Acid Content | max. 2 | % | — |
| Gluten Content | max. 20 | ppm | — |
| Lead Content | max. 0.5 | ug/g | — |
| Mercury Content | max. 0.1 | ug/g | — |
| Peroxide Content | max. 4.0 | meq/kg | — |
| Salmonella | Absent | — | — |
| Total Mycotoxin Content | max. 20 | ppb | — |
| Yeasts and Mold | max. 1000 | CFU/g | — |
Regulatory & Compliance
- Certifications & Compliance
Packaging & Availability
- Packaging Type
- Packaging Information
PACKAGE TYPE SIZE UNIT DIMENSIONS (L x W × H) UNIT WEIGHT Bag 40 lb. 40" × 16" × 4 5" 40 lbs Supersack 1500 Ib 45.5" × 45.5" × 42.5" 1500 Ibs
Storage & Handling
- Shelf Life
- 12 month
- Storage Conditions
Store in a cool, dry, dark place away from exposure to heat and sunlight.