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Ingredients Solutions Inc S-100

An economical iota carrageenan which provides a very elastic, freeze-thaw stable gel where clarity is not required.

Ingredient Name: Iota Carrageenan

Functions: Emulsifier, Stabilizer, Thickener

Features: High Elasticity, Improved Freeze/Thaw Stability

Enhanced TDS

Enhanced TDS

Knowde-enriched technical product data sheet

Identification & Functionality

Features & Benefits

Food Ingredients Features
Product Highlights
  • An economical iota carrageenan which provides a very elastic freeze-thaw stable gel where clarity is not required.

Applications & Uses

Regulatory & Compliance

Regulatory information
The carrageenan contained in ISI products meets the definitions and requirements as set forth in 21 CFR 172.60 and 172.626 (augmented by material contained in the Federal Register of July 10, 1979: 44 FR40343.

Packaging & Availability

Country Availability
Regional Availability
  • Canada
  • North America
  • USA
Packaging Information
Fifty (50) lb., 3-ply poly-lined paper bags.

Storage & Handling

Storage and Shelf Life
  • Store properly sealed in a cool, dry environment.
  • Re-certify specifications after 2 years.