Products

PhytoTrace™ Olive Hydroglycerin botanical extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The farmers follow a high standard of agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.

PhytoTrace™ Rice Hydroglyercin botanical extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The farmers follow a high standard of agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.

PhytoTrace™ Saffron Hydroglycerin botanical extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The farmers follow a high standard of agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.

PhytoTrace™ Lemon Verbena Hydroglycerin botanical extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The farmers follow the best agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.

PhytoTrace™ Carrot is a carrot extract in sunflower oil. The botanical extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The extraction eluent is an organic, deodorized sunflower oil. The farmers follow a high standard of agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.

PhytoTrace™ Fig botanical Hydroglycerin extract is obtained by maceration, a cold process that preserves heat-sensitive phytochemicals and renders extracts matching, as best as possible, the pool of phytochemicals in the plant. The farmers follow a high standard of agricultural practices in terms of sustainability, environmental responsibility, and plant cultivation.