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KOLOD

Jiangsu Kolod Brand

Supplier:Jiangsu Kolod

Products:52

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KOLOD AMMONIUM CITRATE DIBASIC

Ingredient Name:Ammonium Citrate Dibasic
Functions:Buffers & pH Stabilizer, Taste Masker
Physical Form:Powder, Crystals, Solid

Ammonium Citrate Dibasic Colorless fine crystalline or white particles. Density 1.48g/mL. Melting point185 °C, Boiling point100 °C. Soluble in water and soluble in alcohol slightiy. Analytical reagent, synergetic solvent extraction reagent, masking reagent, buffering reagent

KOLOD AMMONIUM DIHYDROGEN CITRATE

Chemical Name:Ammonium Citrate Dibasic
CAS Number:3012-65-5
Functions:Complexing Agent
Synonyms:Ammonium Hydrogen Citrate, Ammonium Monohydrogen Citrate, Citric Acid Diammonium Salt, Diammonium Citrate, Diammonium Hydrogen Citrate, Dibasic Ammonium Citrate

Ammonium Dihydrogen Citrate is white crystalline powder, easily soluble in water. It is used as analytical reagent and complexing agent, and also used in electronic industry

KOLOD AMMONIUM DIHYDROGEN PHOSPHATE

Ingredient Name:Monoammonium Phosphate
Functions:Leavening Agent, Yeast Nutrient, Dough Regulator
Physical Form:Powder, Crystals, Solid

Ammonium Dihydrogen Phosphate is colorless crystal or white crystalline powder, tasteless. It can lose about 8% of ammonia in air. 1g Ammonium Dihydrogen Phosphate could be dissolved in about 2.5mL water. Aqueous solution is Acidic (pH value of 0.2mol/L aqueous solution is 4.3). It’s slightly soluble in ethanol, insoluble in acetone. Melting point is 180 ℃. Density is 1.80. Usage: In food industry, it’s used as leavening agent, dough regulator, yeast food, brewing fermentation agent and animal feed additives.

KOLOD AMMONIUM FORMATE

Chemical Name:Ammonium Formate
Functions:API Intermediate

Ammonium Formate is white solid, soluble in water and ethanol. The aqueous solution is acidic. It can be used in pharmaceutical industry or used as analytical reagents.

KOLOD AMMONIUM HYDROGEN PHOSPHATE

Ingredient Name:Diammonium Phosphate
Functions:Yeast Nutrient, Dough Regulator, Buffers & pH Stabilizer, Leavening Agent
Physical Form:Crystals, Solid, Powder

Ammonium Hydrogen Phosphate is colorless crystal or white crystalline powder, tasteless. Melting point is 190 ℃. 1g Ammonium Hydrogen Phosphate could be dissolved in 1.7mL water or 0.5mL boiling water. It’s insoluble in ethanol or acetone. PH value of its’ aqueous solution is 8. It’ll lose ammonia and change to Ammonium Dihydrogen Phosphate in air. In food industry, it is used as food leavening agent, dough regulator, yeast food, brewing fermentation agent and buffering agent

KOLOD AMMONIUM OXALATE

Ammonium Oxalate occurs as colorless crystal. Relative density is 1.501. Refractive index is 1.439. It’s soluble in water, but insoluble in ethanol. It can be used as analytical reagent and intermediate in organic synthetic.

KOLOD AMMONIUM SULFATE

Ingredient Name:Ammonium Sulfate
Functions:Yeast Nutrient, Dough Regulator
Physical Form:Crystals, Solid

Ammonium Sulfate is colorless transparent orthorhombic crystal,deliquescent.The relative density is 1.769(50℃). It’s easily soluble in water (At 0℃, solubility is 70.6g/100mL water; 100℃, 103.8g/100mL water). Aqueous solution is acidic. It’s insoluble in ethanol, acetone or ammonia. It reacts with the alkalies to form ammonia. According to GB 2760-2011, it could be used as processing aid (only used as nutrient for fermentation). It also could be used as dough regulator and yeast food. In the fresh yeast production, it’s used as the nitrogen source for yeast cultivation (Dosage is not specified.). Dosage is about 10% (about 0.25% of wheat powder) for yeast nutrient in bread.

KOLOD CALCIUM ACETATE

Ingredient Name:Calcium Acetate
Functions:Sequestering Agent, Mold Inhibitor, Flavoring Agent, Mineral Source, Mineral Source

Calcium Content Acetate is odorless white fine powder with slight bitter test. It's hygroscopic and soluble in water. And it is slightly soluble in ethanol. It can be used as food chelator, mold inhibitor, flavoring agent and Calcium Content fortifier. It can also be used in the production of acetone

KOLOD CALCIUM CITRATE

Ingredient Name:Tricalcium Citrate Tetrahydrate
Functions:Mineral Source, Mineral Source, Curing Agent, Sequestering Agent, Buffers & pH Stabilizer
Physical Form:Powder

Calcium Content Citrate white powder, slightly soluble in water, and soluble in ethanol. It can be used as chelating agent, buffer, curing agent,especially Calcium Content fortifier

KOLOD COPPER SULFATE

Ingredient Name:Cupric Sulfate Anhydrous
Functions:Supplement, Anti-Microbial Agent, Dietary Supplement, Firming Agent
Physical Form:Solid, Powder, Granules

Copper Sulfate dark blue triclinic crystal or blue crystalline powder or granule. It smells like nasty metal. It effloresces slowly in dry air. Relative density is 2.284. When above 150℃, it loses water and form Anhydrous Copper Sulfate which absorbs water easily. It’s soluble in water freely and aqueous solution is acidic. PH value of 0.1mol/L aqueous solution is 4.17（15℃）. It’s soluble in glycerol freely and dilute ethanol but insoluble in pure ethanol. It is used as nutritional supplement, antimicrobial agent, firming agent and processing aid.

KOLOD DIMAGNESIUM PHOSPHATE

Ingredient Name:Magnesium Phosphate Dibasic
Functions:Dietary Supplement, Supplement, Leavening Agent, Acidity Regulator
Physical Form:Crystals, Solid, Powder

Dimagnesium Phosphate occurs as white, crystalline powder. It contains three hydrates. It is soluble in dilute acids, slightly soluble in water, but insoluble in ethanol and it used for Nutrient, Leavening Agent,PH Regulator.

KOLOD AMMONIUM ACETATE

Ingredient Name:Ammonium Acetate
Functions:Preservative
Physical Form:Solid, Crystals

Ammonium Acetate occurs as white triangular crystal with acetic acid smell. It's soluble in water and ethanol, insoluble in acetone. It's used as analytical reagent, preservative for meat and also used in pharmacy

Knowde Brand Summary

Identification

Chemical Family: Waxes
Chemical Name: Ammonium Citrate Dibasic,
Ammonium Formate,
Ferrous oxalate,
Magnesium Acetate,
Magnesium Citrate,
Potassium Diformate,
Sodium Diacetate,
Sodium Iron (III) Ethylenediaminetetraacetate
Flavor Ingredient Class: Aroma Ingredients
Ingredient Name: Ammonium Acetate,
Ammonium Citrate Dibasic,
Ammonium Sulfate,
Calcium Acetate,
Cupric Sulfate Anhydrous,
Diammonium Phosphate,
Dipotassium Phosphate,
Disodium Phosphate,
Ferrous Fumarate,
Ferrous Sulfate,
Iron Pyrophosphate,
Magnesium Chloride,
Magnesium Citrate,
Magnesium Phosphate Dibasic,
Magnesium Sulfate,
Manganese Diacetate,
Manganese Sulfate,
Monoammonium Phosphate,
Potassium Acetate,
Potassium Bicarbonate,
Potassium Carbonate,
Potassium Chloride,
Potassium Citrate,
Potassium Diacetate,
Potassium Phosphate Monobasic,
Potassium Sulfate,
Sodium Acetate,
Sodium Citrate,
Sodium Diacetate,
Sodium Dihydrogen Phosphate,
Sodium Hexametaphosphate,
Sodium Pyrophosphate,
Sodium Sulfate,
Sodium Tripolyphosphate,
Sodium ferric EDTA,
Triammonium Citrate,
Tricalcium Citrate Tetrahydrate,
Trimagnesium Phosphate,
Tripotassium Phosphate,
Trisodium Phosphate,
Urea,
Zinc Acetate,
Zinc Citrate,
Zinc Sulfate Monohydrate
Mineral Type: Calcium,
Iron,
Magnesium,
Manganese,
Zinc
Technologies: Animal Feed & Nutrition,
Cosmetic Ingredients,
Food Ingredients,
Pharmaceuticals & Nutraceuticals
Product Families: Excipients
Formulation & Processing Aids,
Microbial Control & Preservation,
Other Excipients
Feed Preservation
Antioxidants
Functional Additives
Acidulants & Acidity Regulators,
Antioxidants & Preservatives,
Binders & Disintegrants,
Color Additives & Decoratives,
Dough Conditioners & Flour Additives,
Other Functional Additives,
Processing Aids
Functionals
Fats, Butters & Waxes,
Stabilizers
Health & Well-Being
Litter & Waste Management
Nutraceuticals & Supplements
Antioxidants,
Minerals,
Proteins & Amino Acids,
Supplements & Functional Ingredients
Nutrition & Fortification
Antioxidants,
Functional Ingredients,
Minerals,
Proteins & Amino Acids
Nutritional Ingredients
Feed Supplements,
Minerals
Pharmaceutical Actives & Precursors
Active Pharmaceutical Ingredients (APIs),
Intermediates & Precursors
Processing, Purification & Testing Solutions
Other Raw Materials
Production Aids and Processing Additives
Acidifiers, Buffers & Neutralizers
Taste & Flavor
Flavor Ingredients,
Salt & Salt Substitutes,
Spices, Herbs & Seasonings,
Taste Modulation
Texture & Consistency
Emulsifiers,
Stabilizers,
Starches & Thickeners,
Texturizers
Whole Foods, Extracts & Premixes
Alternates & Replacements
Animal Feed & Nutrition Functions: Buffers & pH Stabilizer,
Disinfectant,
Mineral Source,
Preservative,
Supplement
Cosmetic Ingredients Functions: Buffers & pH Stabilizer
Food Ingredients Functions: Acidity Regulator,
Anti-Caking Agent,
Anti-Microbial Agent,
Antioxidant,
Binder,
Bleaching Agent,
Buffers & pH Stabilizer,
Clarifier,
Coagulant,
Color Retention Aid,
Curing Agent,
Dough Regulator,
Emulsifier,
Firming Agent,
Flavoring Agent,
Gelling Agent,
Leavening Agent,
Mineral Source,
Mold Inhibitor,
Preservative,
Salt Substitute,
Seasoning Mix,
Sequestering Agent,
Spice,
Stabilizer,
Supplement,
Taste Masker,
Thickener,
Viscosity Modifier,
Yeast Nutrient
Pharma & Nutraceuticals Functions: API Intermediate,
Anti-Coagulant,
Anti-Septic,
Buffers & pH Stabilizer,
Chelating Agent,
Complexing Agent,
Dietary Supplement,
Disinfectant,
Dispersant,
Diuretic,
Laxative,
Mineral Source,
Oxidizing Agent

Features & Benefits

Benefit Claims: Free Of Off-Odors,
Tasteless
Benefit Claims (Health): Cardioprotective
Labeling Claims: Non-Corrosive,
Non-Toxic

Applications & Uses

Markets: Agriculture & Feed,
Food & Nutrition,
Healthcare & Pharma
Applications: Animal Health & Nutrition
Feed Preservation
Beverage
Beer Brewing,
Carbonated Drinks,
Functional & Flavored Water,
Juice & Juice Drinks,
Liquor & Spirits,
Oenology,
Other Non-Alcoholic Beverages
Food
Bakery,
Cereals & Snacks,
Confectionery,
Convenience Foods,
Dairy,
Desserts & Fruit Preparations,
Fruits & Vegetables,
Infant & Baby Food,
Meat Substitutes,
Meat, Poultry & Seafood,
Other Food Applications,
Savory & Culinary
Medical
Laboratory & Diagnostics
Nutrition & Well Being
Functional Foods,
Nutraceuticals & Supplements
Pharmaceutical Manufacturing
Pharmaceutical Processing
Processing & Packaging
Food & Beverage Manufacturing
Food & Nutrition Applications: Alcoholic Beverages,
Beer,
Biscuits,
Bread,
Breakfast Cereals,
Canned Fruits,
Canned Meals,
Canned Seafood Products,
Canned Vegetables,
Carbonated Drinks,
Cheese,
Convenience Foods,
Dairy Products,
Dietary Supplements,
Dried Milk Products,
Fermented Milk Products,
Flavored Water,
Food Preservation,
Frozen Bakery Products,
Fruit Juice,
Infant Formula,
Infant Milk Formula,
Instant Noodle,
Jams,
Jellies,
Juices,
Pastries,
Processed Meat Products,
Ready Meals,
Salad Dressing,
Soy Based Desserts,
Tofu,
Wine