Products

Ferric Pyrophosphate is Yellow-white to tawny powder with a slight iron odor. Soluble in inorganic acid, alkali, citrate, insoluble in cold water. It’s Mainly used in food additives (it’s applicable to flour, biscuits, bread, dry mixed milk powder, rice flour, soy milk powder and other products; And it is used in infant formula food, health food, convenient food, functional fruit juice beverage and other products ),enhancer, synthetic fiber fire retardant, anticorrosive pigments and catalysts.

Potassium Citrate is transparent crystal or white coarse powder, odorless and tastes salty and cool. Relative density is 1.98. It’s easily deliquescent in air, soluble in water and glycerin, almost insoluble in ethanol. In food processing industry, it is used as buffer, chelate agent, stabilizer, antioxidant, emulsifier and flavoring. It can be used in dairy product,jelly, jam, meat and tinned pastry. It also can be used as emulsifier in cheese and antistaling agent in oranges, and so on. In pharmaceutical, it is used for hypokalemia, potassium depletion and alkalization of urine

Sodium Tripolyphosphate occurs white powder, free soluble in water. Melting point is 622℃. Its’ significant metal ion (Calcium, Magnesium & etc) chelating activity could soften hard water and change suspension into solution. It appears alkalescence, no corrosion. It’s a kind of surface active agent for inorganic substances. It’s also a strong emulsifier of lubricant and fat. Bulk densities are 0.35-0.5g/cm3 (low density), 0.51-0.65g/cm3 (medium density) and 0.66-0.9g/cm3 (high density). It’s used as quality improver of canned food, fruit juice drinks, dairy and soymilk. And it may tender the meat in canned ham and soften the skin of horse bean in canned horse bean. It may also serve as a softener and densifier in foodstuff industry