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Juan Navarro Garcia, S.A. Oleoresin Capsicum

Juan Navarro Garcia, S.A. Oleoresin Capsicum is a concentrated oil of capsaicinoids which is used in the industry to give controlled pungency to the processed food, pharmaceutical products and personal defense applications.

Ingredient Name: Green Peppers

Functions: Flavor Enhancer

Labeling Claims: Halal, Kosher

Certifications & Compliance: BRC Certified, Halal, ISO 9001, Kosher, SEDEX Approved

Physical Form: Liquid

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Knowde Enhanced TDS

Identification & Functionality

Ingredient Name
Food Ingredients Functions
Ingredients
Capsicum
Technologies
Types

It is a hot oleoresin whose hot intensity is quantified in Scoville Hot Units (SHU).

Features & Benefits

Labeling Claims
Food Ingredients Features

Applications & Uses

Properties

Physical Form
Appearance
Oily.

Regulatory & Compliance