Products

Nutrigerm® toasted flour is a corn germ, a vital part of the grain, concentrates many nutritional elements such as proteins, fibers, essential fatty acids or even a certain number of minerals such as magnesium, phosphorus, zinc as well as vitamins, in particular vitamins of group B and E.

KALIZEA Gluten Free Corn Flour has its applications in bakery, pets, snacks & cookies, aperitifs etc.

Kalizea Hominies, which we also call "Flaking Grits", are a raw material which has been traditionally used for many years in the laminated breakfast cereal process (as opposed to the extrusion process). Driven by new gluten-free trends, hominies are today used for the production of corn cakes, corn waffles, snacks, pastas as well as the extensive line of puffs.