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Lianyungang Dongtai Food Ingredients Hexametaphosphoric acid FCC-V

Lianyungang Dongtai Food Ingredients Hexametaphosphoric acid FCC-V is a white crystalline powder with a specific gravity of 2.484 (20°C). It is easily soluble in water but insoluble in organic solvents. It has a strong moisture absorption function. It has significant chelating ability to metal ions Ca and Mg.

Functions: Coagulant, Humectant, Stabilizer

Physical Form: Powder, Solid

    Knowde Enhanced TDS

    Identification & Functionality

    Food Ingredients Functions
    Technologies

    Applications & Uses

    Use

    In the food industry, as a moisture retention agent, it is suitable for canned food, fruit juice drinks, dairy products, vegetable protein beverages, instant noodles, meat products, etc.; it can also be used as a stabilizing and coagulant, and suitable for non-dairy creamer.

    Properties

    Physical Form
    Typical Properties
    ValueUnitsTest Method / Conditions
    Molecular Weight611.17--
    Total Phosphate calculated as Phosphorus Pentoxide60.0-71.0%-
    Water Insoluble Mattermax. 0.1%-
    Arsenic Contentmax. 0.0003%-
    Fluoride Contentmax. 0.005%-
    lead Contentmax. 0.0004%-

    Packaging & Availability

    Packaging Type
    Package

    25Kg/bag, lined with polyethylene plastic bag, outer bag is plastic woven bag.

    Storage & Handling

    Storage and transportation

    It should be stored in a dry, ventilated and clean warehouse to prevent moisture and heat, and should be stacked separately from toxic materials.